Zeedah

Zeedah

0
Followers
11
Following
Zeedah
More ideas from Zeedah
Garlic and Paprika Chicken - Deliciously baked crispy, juicy and tender chicken drumsticks with a garlic and smoked paprika sauce.

Garlic and Paprika Chicken - Deliciously baked crispy, juicy and tender chicken drumsticks with a garlic and smoked paprika sauce.

Oxtail in a Thick Gravy - Tender oxtail in a delicious, rich thick gravy - just right for a fireside dinner

Oxtail in a Thick Gravy - Tender oxtail in a delicious, rich thick gravy - just right for a fireside dinner

Fall-off-the-bone Oxtail recipe

Fall-off-the-bone Oxtail recipe

Elegant Women Pleated Slit Bodycon Dress (S/M/L/XL/2XL) $27.99

Elegant Women Pleated Slit Bodycon Dress (S/M/L/XL/2XL) $27.99

Floral Deep V Neck Backless Maxi Dress (S/M/L/XL/2XL) $37.99

Floral Deep V Neck Backless Maxi Dress (S/M/L/XL/2XL) $37.99

Gary Mehigan's mum's lambs stew

Mum’s Lamb Stew With Dumplings Recipe - LifeStyle FOOD - bit boring and bland

OXTAIL STEW - A traditional dish that is becoming more difficult to find. The preparation time is long but not difficult. Worth cooking.

OXTAIL STEW - A traditional dish that is becoming more difficult to find. The preparation time is long but not difficult.

NYT Cooking: Ms. Hesser brought us this recipe for the classic Roman stew back in 2002 after she visited Rome with her family. <br/><br/>Oxtails are a fatty and tough cut of meat, but here, a lengthy braise yields a rich, unctuous sauce seasoned with cinnamon, clove and marjoram. It's delicious by itself or served over a hearty pasta, like rigatoni. And don't be deterred by the l...

Ms Hesser brought us this recipe for the classic Roman stew back in 2002 after she visited Rome with her family Oxtails are a fatty and tough cut of meat, but here, a lengthy braise yields a rich, unctuous sauce seasoned with cinnamon, clove and marjoram