Koeksisters Recipe - a traditional South African donut made with a simple dough and sweet, spiced syrup. YUM!

Koeksisters Recipe - a traditional South African donut made with a simple dough and sweet, spiced syrup. this will be a perfect desert for my African meal project in school!

Karamel-melktert

caramel milktart - my husband wants me to make this for him. A twist on our traditional milktart (huisgenoot wenresepte)

South African Recipes ROMANY CREAMS (Wenresepte 2000, pg. 168) If equated, these are to South African children what Oreo Cookies are to American children, though they are not the same in taste.

Romany Cream Cookies — If equated, these are to South African children what Oreo Cookies are to American children.

Custard cookies 250g Stork Bake, room temperature 200g (1 cup) castor sugar 5ml (1 tsp) vanilla essence 2 eggs 625ml (300g) cake flour 125ml (60g) corn flour 125ml (100g) custard powder 10ml (2 tsp) baking powder 5ml (1 tsp) salt Water or milk if needed

Custard cookies Stork Bake, room temperature cup) castor sugar tsp) vanilla essence 2 eggs cake flour corn flour custard powder tsp) baking powder tsp) salt Water or milk if needed

We include two versions of plain date squares here. The first version was a promotional recipe from Bakers, makers of Marie biscuits in South Africa. The second version use New Zealand's Vanilla Wine

South African Date Squares will capture your imagination with their brownie-like sweetness and the unique taste of dates.

Trippel melktert genot: Yskas-Melktert

Layered Milk Tart 1 litre c) full-cream milk 2 cinnamon sticks 60 ml (¼ c) custard powder 80 ml c) cornflour 1 can g) condensed milk 100 g Stork Bake, cubed 1 egg, whisked 2 packets g each) Tennis biscuits ground cinnamon .

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