Yvonne Sarpong

Yvonne Sarpong

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12 KENTE BRIDES WHO BROKE THE INTERNET IN 2017 – I do Ghana

12 KENTE BRIDES WHO BROKE THE INTERNET IN 2017 – I do Ghana

Weight Watcher's Shrimp & Sauteed Spinach!!! - 22 Recipe

Weight Watcher's Shrimp & Sauteed Spinach!!! - 22 Recipe

Up until recently I was not a big seafood fan. I eventually started eating more and more shrimp and if you combine it with sauce and pasta you can't go wrong. The more heat the better.

Up until recently I was not a big seafood fan. I eventually started eating more and more shrimp and if you combine it with sauce and pasta you can't go wrong. The more heat the better.

Tomato Spinach Chicken Spaghetti with Garlic

Tomato Spinach Chicken Spaghetti with Garlic

Smoky kielbasa sizzled with sweet bell pepper, onions and garlic in vibrant tomato sauce. This quick and easy sausage, pepper and rice skillet is downright delicious!

Smoky kielbasa sizzled with sweet bell pepper, onions and garlic in vibrant tomato sauce. This quick and easy sausage, pepper and rice skillet is downright delicious!

make self rising flour from all purpose flour. Her you go, @Pam Graule !

Scores of novice cooks are plagued by questions related to the difference between all-purpose flour and self-rising flour. This article dwells on self-rising flour vs all-purpose flour.

make self rising flour from all purpose flour. Her you go, @Pam Graule !

Scores of novice cooks are plagued by questions related to the difference between all-purpose flour and self-rising flour. This article dwells on self-rising flour vs all-purpose flour.

224 Likes, 8 Comments - Aika (@aika_gh) on Instagram: “@msyaa.asaa is just killing me !!!! An Aika piece very well rocked !!! ”

224 Likes, 8 Comments - Aika (@aika_gh) on Instagram: “@msyaa.asaa is just killing me !!!! An Aika piece very well rocked !!! ”

Résultat de recherche d'images pour "kente for engagement"

Résultat de recherche d'images pour "kente for engagement"

Made with the pulp of the palm fruit which comes from a West African tree. It is used to make the Ghanaian traditional palmnut soup but can be a base for any meat, chicken, fish or bean slow cooked stew to give it a truly unique flavour.

Made with the pulp of the palm fruit which comes from a West African tree. It is used to make the Ghanaian traditional palmnut soup but can be a base for any meat, chicken, fish or bean slow cooked stew to give it a truly unique flavour.