Braai rolls with cream sauce • “A friend gave me the recipe for these rolls – they’re even more delicious than classic braaied sandwiches,” says YOU reader Rosanne Bornman.

Braai rolls with cream sauce • “A friend gave me the recipe for these rolls – they’re even more delicious than classic braaied sandwiches,” says YOU reader Rosanne Bornman.

Baked mushrooms • Braai the mushrooms or cook them in the oven. A perfect dish for vegetarians.

Baked mushrooms • Braai the mushrooms or cook them in the oven. A perfect dish for vegetarians.

Three-cheese potatoes • This dish of potatoes stuffed with cheese has a spicy bite in the middle and is a great starter or side dish.

Three-cheese potatoes • This dish of potatoes stuffed with cheese has a spicy bite in the middle and is a great starter or side dish.

Chutney chicken • “The recipe has been in our family for years," says YOU reader Liezel Jansen from Windhoek. "This was my favourite food as a child.”

Chutney chicken • “The recipe has been in our family for years," says YOU reader Liezel Jansen from Windhoek. "This was my favourite food as a child.”

Bushveld pie • YOU reader Elna Mattheus created this tatalising braai dish in 1992, and it's been a family favourite ever since!

Bushveld pie • YOU reader Elna Mattheus created this tatalising braai dish in 1992, and it's been a family favourite ever since!

Beer potjie Load shedding this weekend? Fire up this delicious beer potjie over the braai to fill hungry tummies, no electricity required.

Beer potjie Load shedding this weekend? Fire up this delicious beer potjie over the braai to fill hungry tummies, no electricity required.

Classic braai marinade • Perfect for chops and kebabs!

Classic braai marinade • Perfect for chops and kebabs!

Boerewors rolls with chakalaka • You don’t get more South African than this flavour combination! It’s a great idea for those days when you don’t want to spend too much time behind the stove.

Boerewors rolls with chakalaka • You don’t get more South African than this flavour combination! It’s a great idea for those days when you don’t want to spend too much time behind the stove.

Fish potjie • Jennifer Matthews from Johannesburg sent us this Fish Potjie recipe. “This recipe comes from an old magazine in the days when crayfish was readily available. Back then we made the potjie with crayfish and three to four types of fish.”

Fish potjie • Jennifer Matthews from Johannesburg sent us this Fish Potjie recipe. “This recipe comes from an old magazine in the days when crayfish was readily available. Back then we made the potjie with crayfish and three to four types of fish.”

Fish potjie • Jennifer Matthews from Johannesburg sent us this Fish Potjie recipe. “This recipe comes from an old magazine in the days when crayfish was readily available. Back then we made the potjie with crayfish and three to four types of fish.”

Fish potjie • Jennifer Matthews from Johannesburg sent us this Fish Potjie recipe. “This recipe comes from an old magazine in the days when crayfish was readily available. Back then we made the potjie with crayfish and three to four types of fish.”


More ideas
Bierpotjie. Daar is niks so gesellig soos om ‘n potjie op die kole gaar te maak nie.

Bierpotjie. Daar is niks so gesellig soos om ‘n potjie op die kole gaar te maak nie.

This pâté is rich and satisfying, and ideal for packed lunches and picnics. Make sure you use fresh livers – they should be shiny – and soak them in milk to remove any bitter taste. PHOTO: Jacques Stander

This pâté is rich and satisfying, and ideal for packed lunches and picnics. Make sure you use fresh livers – they should be shiny – and soak them in milk to remove any bitter taste. PHOTO: Jacques Stander

• Potato koeksisters •  A delicious twist on a traditional treat!

• Potato koeksisters • A delicious twist on a traditional treat!

Reader Dina Strydom experimented with samp to create this braai-time favourite. "This dish is a favourite even with my English sons-in-law,” she says.

Reader Dina Strydom experimented with samp to create this braai-time favourite. "This dish is a favourite even with my English sons-in-law,” she says.

• Boerewors meatballs •  Turn boerewors into meatballs to serve with a saucy pasta.

• Boerewors meatballs • Turn boerewors into meatballs to serve with a saucy pasta.

Wholesome fish burgers • Fish fillets with a wholewheat breadcrumb coating served on buns with fresh salad and a tartar sauce made with yoghurt instead of mayonnaise. Mmmm.

Wholesome fish burgers • Fish fillets with a wholewheat breadcrumb coating served on buns with fresh salad and a tartar sauce made with yoghurt instead of mayonnaise. Mmmm.

This light batter seems custom-made for fish but it’s equally delicious as a coating for vegetables or chicken strips. PHOTO: David Briers

This light batter seems custom-made for fish but it’s equally delicious as a coating for vegetables or chicken strips. PHOTO: David Briers

Die suurlemoenkoeldrank gee die beslag ’n effense soetigheid. Genoeg vir 4 Bereiding: 10...

Die suurlemoenkoeldrank gee die beslag ’n effense soetigheid. Genoeg vir 4 Bereiding: 10...

Rainbow Gospel Radio | Quick and easy fish tartlets

Rainbow Gospel Radio | Quick and easy fish tartlets

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