.8 carb per large portion, incredible chocolate pie, real crust! Low carb, keto friendly, modified atkins diet friendly

carb per large portion, incredible chocolate pie, real crust! Low carb, keto friendly, modified atkins diet friendly --- HEADS UP! The carb count is waaaay off! Do your own calculations to get the right count - more like 8 grams per normal portion.

Looking for a quick and easy Spring/Summer dessert recipe?  Try out delicious No Bake Strawberry Icebox Cake !

No Bake Strawberry Icebox Cake

No Bake Strawberry Icebox Cake Looking for a quick and easy Spring/Summer dessert recipe? Try out delicious No Bake Strawberry Icebox Cake.

Chocolate Cream Pie - With a chocolate cookie crust, silky chocolate pudding center, and pillowy whipped cream topping, it is truly a chocolate lover’s dream... make it now! #dessertrecipe #testedandperfected #chocolatecreampie #christmasfood #christmasdesserts

Chocolate Cream Pie

Chocolate Cream Pie - With a chocolate cookie crust, silky chocolate pudding center, and pillowy whipped cream topping, it is truly a chocolate lover’s dream. This is a pies pie.

This simple and elegant Dark Chocolate Ganache Tart can be topped with anything you like, from a sprinkling of sea salt to dulce de leche or fresh berries. | livforcake.com

This simple and elegant Dark Chocolate Ganache Tart can be topped with anything you like, from a sprinkling of sea salt to dulce de leche or fresh berries.

Yoghurt tart:  2 packets jelly 125ml boiled water  1 tin condensed milk  500ml yogurt  250ml fresh cream  1 packet tennis biscuits  Butter   How to prepare:   1. Mix jelly + boiled water. Mix the condensed milk and yogurt into the jelly mixture and fold in the whipped fresh cream.  2. Crush the tennis biscuits with butter.  3. In a bowl big enough to fit into your refrigerator, place the tennis biscuits as a crust.  4. Pour the mixture over the tennis biscuit crust and refrigerate until set.

An extremely easy marshmallow and yogurt tart. It is perfect for a tea-time snack or an after-dinner sweet.

YSKAS SJOKOLADE KARAMEL lagiepoeding  • 1 karton (150 g) sjokolademousse of kitspoeding  • 1 karton (90 g) karamelkitspoeding  • koue volroommelk ( • 250 ml room • 1 pakkie (200 g) Cream Crackers- of Tennisbeskuitjies • 1 blikkie (360 g) karamelkondensmelk   1. Maak die sjokolade- en kitspoedings afsonderlik aan met helfte van die melk volgens die aanwysings op die pakkies.  2. Klits die room styf en meng die helfte van die room met die sjokoladepoeding en die ander helfte met die…

Yskaslagiepoeding - Wie soek ’n skeppie karamel-en-sjokolade-poeding? Kom gou want dié bak word tjoef-tjaf leeg.

Grenadella Tert:   In en om die huis:

Petro se Grenadella tert g klapperkoekies , fyn gedruk 100 g botter , gesmelt . 30 ml koue water 15 ml gelatien 30 ml kook.

Yoghurt tart:  2 packets jelly 125ml boiled water  1 tin condensed milk  500ml yogurt  250ml fresh cream  1 packet tennis biscuits  Butter   How to prepare:   1. Mix jelly + boiled water. Mix the condensed milk and yogurt into the jelly mixture and fold in the whipped fresh cream.  2. Crush the tennis biscuits with butter.  3. In a bowl big enough to fit into your refrigerator, place the tennis biscuits as a crust.  4. Pour the mixture over the tennis biscuit crust and refrigerate until set.

An extremely easy marshmallow and yogurt tart. It is perfect for a tea-time snack or an after-dinner sweet.

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