0:12
carrot cake out cups
by doctorbowl on ig 🥕 CARROT CAKE OAT CUPS 🥕 Another perfect on the go breakfast or healthy snack for you! And you just need one bowl, 7 ingredients and 25 minutes. They can also be made vegan by simply swapping the eggs for flaxseed eggs INGREDIENTS ▪️2 cups rolled oats, GF if needed ▪️1 tsp baking powder ▪️1 1/2 cups milk or plant milk ▪️2 eggs or 2 flaxseed eggs ▪️1 carrot, shredded ▪️1/4 cup chopped pecans (and some more for topping) ▪️2 tsp cinnamon ▪️1/3 cup maple syrup - optional METHOD ▪️Preheat oven 180c ▪️Mix all the ingredients into a large bowl ▪️Pour into a greased muffin tray or cupcake liners. Top with pecans (optional) ▪️Bake for 20 minutes or until a toothpick comes out clean
0:44
𝟙𝟘𝟘% 𝕊𝕠𝕦𝕣𝕕𝕠𝕦𝕘𝕙 ℕ𝕖𝕒𝕡𝕠𝕝𝕚𝕥𝕒𝕟-𝕊𝕥𝕪𝕝𝕖 ℙ𝕚𝕫𝕫𝕒 🍕
After many bake-tests and experimentations, I finally found a sourdough pizza dough formula that I love! It boosts a very thin barely-there crust and a soft and fluffy cornicione. It takes 3 days to make (mostly just waiting for good things to come), but one bite you know it’s SO worth it! Unpopular opinion : Good pizza takes time! 👍👍 🅡🅔🅒🅘🅟🅔 550g 00 Flour *80g Levain (at peak) OR 1g instant yeast 375g Water 15g Salt 15g Olive Oil @shebakesourdough
1:06
Sambusas Recipe: Flaky Pastry with Spiced Beef or Lamb Filling
Discover our Sambusas recipe featuring flaky, fried pastry filled with spiced ground beef or lamb. These handheld treats are perfect as a delicious appetizer or a fun main course, especially with dipping sauces! #Appetizers #snacks
Immaculate Bites | Easy Recipes Southern, Caribbean, African...
0:53
Delicious Naan.
#naan #indianfood #foodie #food #foodporn #foodphotography #curry #foodstagram #instafood #foodblogger #naanbread #yummy #foodlover #chicken #homemade #delicious #paneer #indian #dinner #foodgasm #foodiesofinstagram #garlicnaan #vegetarian #desifood #northindianfood #tasty #indiancuisine #foodies #butterchicken #butternaan
1:28
Source: @amilahsspot INGREDIENTS ⬇️ • 2 cups of Warm milk • 1tbs of yeast (I added 1/2 tsp because I used more milk than needed) • 3tbs of sugar • Salt • Butter • Flour • 1 egg •tsp of baking powder (Extra fluffy bread) INSTRUCTIONS: • 1. Warm 2 cups of milk, add 1 tbsp of yeast, 1 egg, 3tbs of sugar and let it sit for 10-15 minutes • 2. Then add 4.5 cups of flour and 1 tsp of salt and combine all ingredients til you get a sticky dough (add 1/2 cup if needed) • 3. Add half stick of butter (room temperatured) and knead until smooth. It’ll feel like it’s getting wet, just keep massaging in the butter until you get a soft dough. • 4. Cover your dough and let it rest for 20 minutes until it fills you bowl. • 5. When removing your dough it will feel fluffy, knead to relea