Recipes to Cook

Crunchy, chewy, toasted-oat-and-coconut squares of goodnessMakes about 48 2-inch bars or 56 smaller bars

Bobotie is a classic Cape Malay dish from South Africa - gently spiced mince with sultanas and flaked almonds baked under a savoury custard.

Sweet Corn Oats Masala Vada is a deep fried appetizer or snack prepared with sweet corn, oats, herbs and some spices to tantalize your taste buds.

A simple chicken curry recipe - full of flavor and perfect for busy weeknights!

Deeg 375ml koekmeel knypie sout 125g yskoue botter yskoue water Meng koekmeel en sout saam. Rasper yskoue botter by koekmeel, dip botter in meel, om maklik te rasper, en met jou werk dan deur met v…

I followed Beard's recipe with a few minor adjustments. I used coconut oil instead of butter (mainly because it was quicker) and added ground flax seed because I like to add Omega 3's where I can. Also, because I was baking with my toddler, we used only one bowl and basically dumped and mixed. The result turned out great, but I provided Beard's method for purists.

Jy het nodig: 4 vis hake fillette – baie koud, maar nie gevries 1½ k koekmeel knypie sout vismasala 1 blikkie ysskoue bier suurlemoensap paar druppels egg yellow kleursel sout vir sprinkel na…

Not your regular meatloaf! This sweet and savory loaf is enhanced with the textures of raisins and almonds and the spiciness of curry. Pleasantly different. If using high quality curry, use 1 1/2 tablespoons; most store bought curries are not as flavorful so use more. If looking for more sweetness, try adding apricot preserves or a fruit chutney.

A Food blog for daily cooking which has both south Indian recipes,North Indian recipes & simple baking recipes with step wise pictures.

A Food blog for daily cooking which has both south Indian recipes,North Indian recipes & simple baking recipes with step wise pictures.