"My 'ouma' South African grandmother's legendary milk tart. It is lip-smacking. The recipe is a real winner. It is a traditional South African tart that is very easy to prepare."

"My 'ouma' South African grandmother's legendary milk tart. It is lip-smacking. The recipe is a real winner. It is a traditional South African tart that is very easy to prepare.

Vetkoek (South African Fried Bread). alternate here: http://www.laraferroni.com/2010/06/26/vetkoek-with-bacon-bourbon-jam-2/ or here: http://www.tastemag.co.za/Hottopics-736/Hannahs-favourite-ways-with-vetkoek.aspx or here: https://www.gomag.co.za/food/biltong-vetkoek/

Vetkoek with Curried Mince Filling

This needs a little explanation. We South Africans are very partial to rusks with that first cup of morning coffee! Its what the US calls double-baked: the end result with this recipe is a hard, chunky sweetish rock which you dunk in your coffee or tea to soften, then bite off. It doubles as a quick breakfast or an afternoon bite with tea and coffee. Its an all-purpose snack and most houses are never without a tin of them. There are all kinds of variations including health and muesli rusks…

Buttermilk Rusks, South African

Traditional South African steamed breads. Includes a variation of steamed brown bread that has far less molasses than Laurie Colwin's recipe.

Traditional South African steamed breads

When I was young my mother would make steamed bread in 1 lb baking powder tins prized for the purpose because they were rust-proofed, smooth sided and had tight-fitting screw on or slide on …

Magwinya - South African Fat Cakes | PS I cooked this

Magwinya - South African Fat Cakes | PS I cooked this

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