Poutine (Toronto)

House Swap - Local Foods: Quebec's Famous Poutine

Mofongo (Puerto Rico)

Mofongo is a popular Puerto Rican dish, made from fried green plantains or fried yuca, seasoned with garlic, olive oil and pork cracklings, then mashed. Mofongo is usually served with a fried meat and a chicken broth soup.

Bobotie (South Africa)

South Africa - Bobotie - Every cuisine has comfort food, and bobotie holds pride of place in South Africa. Ground beef, lightly flavored with curry and raisins, is baked with a savoury custard topping.

Haggis with Neeps and Tatties (Scotland)

That's exactly how I saw haggis, neeps & tatties served at Peckhams on Nicholson Street in Edinburgh earlier this month (see photo here ).

Bacalao (Puerto Rico)

I’ve been thinking about making my own salt cod since joining charcutepalooza. One of my fondest childhood memories is eating a steaming bowl of bacalao with a side of white rice and some thinly sl…

Squid Salad (Puerto Rico)

After dinner at Kellari , I had quite a few grilled calamari left. My personal trainer told me I'm not allowed to have carbs after 6 pm, so .

Ostrich Steak (South Africa)

Ostrich steak: leaner than turkey and as delicious as a fine rare filet mignon! University Club San Diego serves the finest rare ostrich!

Double Double Protein Style, In n Out Burger (Fresno CA)

Double Double Protein Style, In n Out Burger (Fresno CA)


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