South African Recipes VETKOEK & CURRY MINCE (the coo coo cook)

South African Recipes VETKOEK & CURRY MINCE (the coo coo cook)

Samoosa Pur (Pastry) Recipe | Ingredients 3 cups of flour Cold water Pinch of salt 1 teaspoon of lemon juice 12 teaspoons of ghee (clarified butter) *

Samoosa Pur (Pastry) Recipe | Ingredients 3 cups of flour Cold water Pinch of salt 1 teaspoon of lemon juice 12 teaspoons of ghee (clarified butter) *

The Kate Tin: The Best Koeksister recipe & my adventures in the Klein Karoo

The Kate Tin: The Best Koeksister recipe & my adventures in the Klein Karoo

12 MAY 2013  Today was Mother’s Day in South Africa. Some of my happiest moments were  the times spent with my mother in the early morning, sitting and talking  about the day ahead while sipping strong coffee and nibbling on bran and  buttermilk rusks. It’s not always easy living more than 8 000 kilometres  away from home on special days like these, but luckily there are small  things that can make it easier to bear, such as Skype and baking a batch of  rusks. You don’t need impressive…

12 MAY 2013 Today was Mother’s Day in South Africa. Some of my happiest moments were the times spent with my mother in the early morning, sitting and talking about the day ahead while sipping strong coffee and nibbling on bran and buttermilk rusks. It’s not always easy living more than 8 000 kilometres away from home on special days like these, but luckily there are small things that can make it easier to bear, such as Skype and baking a batch of rusks. You don’t need impressive…

Cape pickled fish (Kaapse kerrievis) | Rainbow Cooking I made it this Easter, the recipe I used is from a good friend and differs slightly but the result is the delicious sweet n sour we all crave around easter in South Africa!

Cape pickled fish (Kaapse kerrievis) | Rainbow Cooking I made it this Easter, the recipe I used is from a good friend and differs slightly but the result is the delicious sweet n sour we all crave around easter in South Africa!

Syrupy baked malva pudding is a classic South African dessert usually served with vanilla custard but this frozen custard recipe elevates it to new heights. Click for recipe. simply-delicious-food.com

South African malva pudding with easy frozen custard

Syrupy baked malva pudding is a classic South African dessert usually served with vanilla custard but this frozen custard recipe elevates it to new heights. Click for recipe. simply-delicious-food.com

BBQ Bacon Wrapped Shrimp

BBQ Bacon Wrapped Shrimp

Recipe South African Koeksisters by janinewood - Recipe of category Baking - sweet

Recipe South African Koeksisters by janinewood - Recipe of category Baking - sweet

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