South African Recipes | OCEAN BASKET'S GARLIC BUTTER SAUCE Ingredients: 150 g (±5 oz.) Butter, 250 ml (1 cup) Fresh cream,  2 tbsp. lemon juice 1 tsp. Aromat/fish spice ¼ tsp. Parsley  1 tsp. Portuguese spice 2-3 fresh chopped garlic Method:  Melt margarine/butter in a pot. Add the cream, lemon juice and other spices. Do not allow the sauce to come to a boil as it will over cook. Simmer until it thickens.

South African Recipes OCEAN BASKET'S GARLIC BUTTER SAUCE Ingredients: 150 g oz.) Margarine/Butter (preferably Rama) 250 ml cup) Fresh cream 2 tbsp.

South African Lemon Meringue Tart A delicious, traditional South African tart…

South African Lemon Meringue Tart

South African Lemon Meringue Tart A delicious, traditional South African tart- Lemon Meringue Tart!

These South African Doughnuts are too die for. Fluffy, Spicy, Sweet and they melt in mouth. Easy to make with step-by step pictorial

These South African Doughnuts are too die for. Fluffy, Spicy, Sweet and they melt in mouth. Easy to make with step-by step pictorial.use vegan butter and vegan milk And egg replacer or flax egg

BEST ice-cream based drinking dessert !

Pinner says: Dom Pedro ~ best South African drinking dessert! - Vanilla Ice Cream, Amarula Liqueur (or Kahlua), Cream, and Chocolate. by Creative and Delicious (With a Blast)

Chakalaka is a fantastic vegetarian "chameleon recipe." Use it as a condiment, as a vibrant accompaniment to rice or mealiepap, or even as a standalone stew. It really is delicious every way you have it. #africanfood #vegetarian Get the recipe at arousingappetites.com/chakalaka/

Chakalaka

Chakalaka is a fantastic vegetarian "chameleon recipe." Use it as a condiment, as a vibrant accompaniment to rice or mealiepap, or even as a standalone stew.

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