More ideas from Viaane
Super delish baked cod recipe for those of us trying to eat light! I also added a clove of garlic for an extra kick.

Easy Baked Fish Fillets by Cooking Light. Looking for a simple fish dinner? Try this easy recipe for baked fish fillets. You can use any firm white fish; cod, haddock, or grouper work well.

Chicken Francese - 4 skinless, boneless, chicken breasts (about 1-1/2 pounds), flour, for dredging salt and freshly ground black pepper 4 large eggs 3 tablespoons water 1/4 cup olive oil 1/2 lemon, w/ rind, cut in thin rounds 1/2 cup dry white wine 1 cup chicken broth 1/2 lemon, juiced (although I juice just about a whole lemon) 2 tablespoons butter 1/4 cup chopped parsley

Chicken Francese - Chicken cutlets with lemon butter sauce - very lemony. Would add more broth & wine as we enjoy sauce. We enjoyed it with spatsle.