South African, Beskuit! All Bran, Buttermilk Rusks!

healthy nutty seed whole- wheat rusks

Buttermilk rusks

Buttermilk rusks

Best malva pudding ever

Best malva pudding ever

Kan-nie-ophou-eet-nie karringmelk beskuit

Kan-nie-ophou-eet-nie karringmelk beskuit

South African Bran Biscotti/Rusks | Graanbeskuit ♥ #SouthAfrican

South African Bran Biscotti/Rusks | Graanbeskuit ♥ #SouthAfrican

Boerebeskuit: Literally meaning "farmers rusks", a South African food and legacy from the Voortrekkers’ nomadic way of life.

Today's history lesson: Boerebeskuit, literally meaning "farmers rusks," is a South African food legacy from the Voortrekkers’ nomadic way of life.

Amazing Luxury Rusks☆

Amazing Luxury Rusks☆

LEKKER RESEPTE VIR DIE JONGERGESLAG: KARRINGMELK BESKUIT

Stien Rust Karringmelkbeskuit (Ma Joyce) 3 pakke SR meel kg) koppie suiker 3 eiers 500 gr smeer 1 teelepel koeksoda 1 tee.

Yummy South African recipe for Seed and Nut Rusks - enjoy this healthy treat with your coffee or tea.

Saad-en-neutbeskuit (seed and nut rusks) in Beskuit (rusks) South African

South African Food, South African Recipes, Braai Pie, Pudding Cake, Rusk Recipe, Africans, Biscotti, Cake Cookies, Cupcakes

Dad's Everything Rusks 1box all bran. 2 c oats 2 c wh wht flour 4 TBLS bk pdr 1 lb butter 1 bx dark brown sugar 4 c assorted raw nuts 1 box raisins 1 c sunflower seeds 1/2 c flax seeds 1/2 c sesame seeds 1 c pumpkin seeds 1 qrt. butter milk 8 ex lg eggs Mix dry ing Melt butter mix with sugar Beat eggs mix into buttermilk Add dry ingr. To wet, add more buttermilk if needed Make Slice marks 1"x2" 350 1-1 1/2 hrs Dry in warm oven until dry.

Deluxe rusks

I grew up in a household where we always ate fabulous homemade rusks. My mom was THAT “tannie” who could bake the best “mosbolletjies” and buttermilk rusks in the whole tow…

LEKKER RESEPTE VIR DIE JONGERGESLAG: KARRINGMELK BESKUIT

Stien Rust Karringmelkbeskuit (Ma Joyce) 3 pakke SR meel kg) koppie suiker 3 eiers 500 gr smeer 1 teelepel koeksoda 1 tee.

Ontbytbeskuit

Ontbytbeskuit

Authentic Quick and easy mosbolletjies, ,

Quick and easy South African Biscotti/Rusks ♥

Hierdie resep vir beskuit maak ongeveer 80 stukkies 1,5 kg (9 k) koekmeel 60 ml (4 e) bakpoeier 5 ml (1 t) sout 187 ml (¾ k) suiker 500 ml (2 k) natuurlike jogurt 397 g (1 blik) kondensmelk 125 ml (½ k) water 250 g (½ blok) botter 4 eiers Stel oond op 180 °C. 1. Sif meel, bakpoeier en sout. Roer suiker by. 2. Roer jogurt, kondensmelk en water tot goed gemeng. 3. Smelt botter oor lae hitte en laat eenkant om effens af te koel. 4. Klits eiers en roer by kondensmelkmengsel. Roer afgekoelde…

Hierdie resep vir beskuit maak ongeveer 80 stukkies 1,5 kg (9 k) koekmeel 60 ml (4 e) bakpoeier 5 ml (1 t) sout 187 ml (¾ k) suiker 500 ml (2 k) natuurlike jogurt 397 g (1 blik) kondensmelk 125 ml (½ k) water 250 g (½ blok) botter 4 eiers Stel oond op 180 °C. 1. Sif meel, bakpoeier en sout. Roer suiker by. 2. Roer jogurt, kondensmelk en water tot goed gemeng. 3. Smelt botter oor lae hitte en laat eenkant om effens af te koel. 4. Klits eiers en roer by kondensmelkmengsel. Roer afgekoelde…

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