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inle bottel

Collection by Delien vandyk

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delien vandyk
Dagsê Lesers, Hierdie tamatie en uiesous is altyd ’n wenner by enige dis. Die heel lekkerste vir my is dat ek dit kan bottel, in die spens kan stoor en gebruik, Relish Recipes, Chutney Recipes, Jam Recipes, Canning Recipes, Light Recipes, Sauce Recipes, Oven Recipes, Sweet Recipes, Yummy Recipes

Tamatie en uiesous

Dagsê Lesers, Hierdie tamatie en uiesous is altyd ’n wenner by enige dis. Die heel lekkerste vir my is dat ek

Beetslaai Die beetslaai is altyd baie handig omdat dit in bottels gebêre word, dit kan ook maklik ingepak word vir 'n vakansie. Dit is heerlik saam met vis, vleis en paste disse. Bestanddele: 1 ½ liter gaar beet, gerasper 2 tot 3 groot uie 500ml bruin asyn 300g wit suiker 15ml kerriepoeier 5ml Beet Recipes, Jam Recipes, Canning Recipes, Dessert Recipes, Recipies, South African Desserts, South African Recipes, Savoury Baking, Specialty Foods

Beetslaai - Die Boervrou

Beetslaai Die beetslaai is altyd baie handig omdat dit in bottels gebêre word, dit kan ook maklik ingepak word vir 'n vakansie. Dit is heerlik saam met vis, vleis en paste disse. Bestanddele: 1 ½ liter gaar beet, gerasper 2 tot 3 groot uie 500ml bruin asyn 300g wit suiker 15ml kerriepoeier 5ml

AARTAPPELSLAAI 4 kg Aartappels, 2 x 750 g "tangy" Mayonnaise, 2 Blikke Kondensmelk, 3 Groot uie gekap Paar Sprietui, opgesny sout en peper 2 e Dijon mosterd 1 - 2 teel knoffel Metode: Skil. Home Canning Recipes, My Recipes, Baking Recipes, Recipies, Favorite Recipes, Milk Bread Recipe, Kfc Coleslaw, Best Pickles, Butternut Soup

Aartappelslaai

AARTAPPELSLAAI 4 kg Aartappels, 2 x 750 g "tangy" Mayonnaise, 2 Blikke Kondensmelk, 3 Groot uie gekap Paar Sprietui, opgesny sout en peper 2 e Dijon mosterd 1 - 2 teel knoffel Metode: Skil...

Peppadew is the brand name of sweet piquant peppers (a breed of capsicum baccaum) originally grown in the Limpopo province of South Africa and Pete and I are lucky enough to have these magnificent … Relish Recipes, Chutney Recipes, Jam Recipes, Canning Recipes, Sauce Recipes, Fruit Jam, Fruit And Veg, Peppadew Peppers, South African Recipes

Peppadew Chutney

Peppadew is the brand name of sweet piquant peppers (a breed of capsicum baccaum) originally grown in the Limpopo province of South Africa and Pete and I are lucky enough to have these magnificent …

Picture Baked Beans, Canning Recipes, Butternut Squash, Chutney, Food Network Recipes, Preserves, Sausage, Spices, Vegetarian

BOTTEL EN BERE

KOPERPENNIE WORTELSLAAI VIR BOTTEL KOPERPENNIE WORTELSLAAI VIR BOTTEL MAAK EERS DIE SOUS: 250ml (1 kop Suiker) 375ml Druiwe Asyn 1 Blikkie tamatiepasta 10 ml worchestersous 10ml (2t) aangemaakte...

Jy het nodig: 2 kg gekerfde boontjies 1 kg gekerfde uie 2 t (gelyk geskraap) sout Kook 10 min in stoompot. 1 bottel asyn 3 kop suiker 2 t Kerrie (gelyk geskraap) 2 e (hoogvol) maizena So ge… Veg Dishes, Vegetable Dishes, Vegetable Recipes, Side Dishes, Chicken Recipes, South African Dishes, South African Recipes, Ethnic Recipes, Kos

Oudtydse Kerrie Boontjies – Boerekos – Kook met Nostalgie

Jy het nodig: 2 kg gekerfde boontjies 1 kg gekerfde uie 2 t (gelyk geskraap) sout So gemaak: Kook bogenoemde 10 min alles saam Meng nou: 250 ml asyn 250 ml water 3 kop suiker 2 tl Kerrie Mespunt Bo…

Jy het nodig: 2 kg gekerfde boontjies 1 kg gekerfde uie 2 t (gelyk geskraap) sout Kook 10 min in stoompot. 1 bottel asyn 3 kop suiker 2 t Kerrie (gelyk geskraap) 2 e (hoogvol) maizena So ge… Braai Recipes, Veggie Recipes, Slow Cooker Recipes, Indian Food Recipes, Yummy Recipes, Veg Dishes, Curry Dishes, Vegetable Side Dishes, South African Dishes

Oudtydse Kerrie Boontjies – Boerekos – Kook met Nostalgie

Jy het nodig: 2 kg gekerfde boontjies 1 kg gekerfde uie 2 t (gelyk geskraap) sout So gemaak: Kook bogenoemde 10 min alles saam Meng nou: 250 ml asyn 250 ml water 3 kop suiker 2 tl Kerrie Mespunt Bo…

Traditional South African recipe for Sousbone, or sweet and sour beans in sauce. Ingredients 1 cup dried sugar beans water 1 tablespoon cornflour (to thicken sauce) 1 tablespoon sugar 1 […] South African Dishes, South African Recipes, Africa Recipes, African Salad, Vegetable Recipes, Chicken Recipes, Brown Sugar Cookies, Cooking Recipes, Healthy Recipes

Sousboontjies

Prep Time: Cook time: Serves: Sweet and sour beans in sauce. Modern South African “sousboontjies” are made from a speckled bean known as a sugar beans (lima beans). Hettie Claassens describes the interesting history of this traditional South African dish in her book "Die Geskiedenis van Boerekos". Sousbone (sweet and sour beans in sauce) was first made by the Romans, who used vinegar, spices and honey. The 13th century Arabs made a similar dish with sweetened mustart, vinegar and raisins. In…