Paula Deen Red Velvet Cake - Delish Sides
Paula Deen’s Red Velvet Cake is made with butter, cream cheese, buttermilk, cocoa, red food coloring, sugar, eggs, flour, baking soda, vinegar, vanilla extract, melted marshmallows, shredded coconut, and chopped pecans. This traditional Red Velvet Cake recipe creates a delicious dessert that takes about 1 hour to prepare and can serve up to 12 people.
0:30
Unpopular opinion: This is so unpractical 🙈😅😂… Don’t get me wrong it’s so satisfying to watch and the design is so pretty 😍 BUT… who the hell is gonna explain this to a customer when they don’t know how to cut a cake as it is 🙃 It’s just wayyyyyyy to complicated 🙈 What are your thoughts? Would you cut a cake this way? 🤔 #cake #cakehacks #cakecutting #cakevideo #repost 🎥 @escueladereposteras
Paula Deen Coconut Cake
This delicious coconut cake by Paula Deen is a creamy, indulgent treat perfect for celebrations or anytime you want a taste of the tropics. It’s surprisingly easy to make with simple ingredients like coconut milk, sour cream, and cream cheese. The soft layers and sweet coconut frosting make every bite irresistible. Customize with your favorite toppings for extra flair!
Decadent German Chocolate Pecan Pound Cake Delight -
Indulge in this rich and decadent German Chocolate Pecan Pound Cake! Featuring layers of moist, chocolatey cake with a buttery, caramel-like pecan and coconut topping, this dessert is pure bliss. Perfect for special occasions or when you want to treat yourself, this cake combines the classic flavors of German chocolate with the density of a pound cake for a truly delightful experience.
Decadent Red Velvet Cake: A Must-Try Recipe
Indulge in the delightful experience of baking your own red velvet cake from scratch. This easy-to-follow recipe ensures a perfectly moist cake topped with a rich cream cheese frosting. Ideal for any occasion, this homemade treat will impress your taste buds.
We think you’ll love these
