Grandma’s Dill Pickles
Our family's favorite dill pickles! Packed with garlic and fresh dill, these crisp dill pickles will add a boost of flavor to any meal. This Czech recipe has been passed down through our family for generations.
She-Crab Mac and Cheese
She-crab bisque meets mac and cheese in this epic pairing! This mac and cheese is gooey, spiced with Old Bay, and couldn't be easier to make!
Bakery-Style Carrot Cake Muffins
Carrot cake for breakfast? It's healthy. It's tasty. It's easy. These Bakery-Style Carrot Cake Muffins are soft, tender, spiced and just sweet enough. Make a big batch for the week or for weekend brunch plans!
Classic Bloody Mary Cocktail
This delectable Classic Bloody Mary Cocktail starts with spicy low sodium tomato juice followed with a perfect blend of spices like celery salt, fresh ground black pepper and horseradish sauce. This blend is not for the faint of heart.
Coconut Oil Brownies
Extra fudgy coconut oil brownies! This is by far the best gluten-free brownie recipe with a rich chocolate center that melts in your mouth. These easy brownies take little time to whip up and are a crowd-pleaser every time!
Shakshuka with Feta
This traditional Middle Eastern Shakshuka is an egg dish that isn't just for breakfast! It's a simple, one-pan, vegetarian meal that is hearty enough to stand up as a lunch or dinner too! Spiced with cumin, paprika and chili flakes, and topped with tangy feta, parsley and cilantro.
Spicy Lentil Soup with Chile and Lemon
Spicy lentil soup is deeply comforting, healthy, easy, and flavorful. With just a few pantry ingredients, it's also the perfect thing to cook in times of need.
Tasty Shrimp, Mango and Walnut Salad
This Tasty Shrimp, Mango, and Walnut Salad is colorful, light, flavorful, and easy to make! It is absolutely healthy and a great choice for your diet! You can serve this for breakfast, lunch or as an appetizer for dinner.
Chicken (Tater) Tot Pie
Chicken pot pie with a tater tot crust is the easiest, most delectable pantry meal! This version uses any chicken you have on hand.
Teriyaki Prawn Skewers
A 25-minute, gluten-free recipe that couldn’t be simpler to make. The prawns are flavoured with a teriyaki marinade, and they will blow your mind!