Chakalaka - a spicy South African vegetable side-dish that is easy to prepare and full of flavor.
Afrikaner Oxtail and Red Wine Potjie - a South African Stew Recipe - Cook Sister *Garni is a bundle of thyme and sage/parsley
Traditional South Africa Malva pudding - I Cook Different
Lemon Pie-mom's way
Savory Saturday - Lamb or Beef Bredie. Bredies are simple, traditional South African mutton/beef stews in the Cape Malay tradition. The most popular are green bean bredie, tomato bredie and cabbage bredie.