Brazilian Fish Stew (Moqueca Baiana)
Recipe video above. A traditional Brazilian dish in a delicately flavoured coconut base broth with terrific depth of flavour that belies the relatively short ingredient list! The broth is quite refreshing and not too rich, unlike many strong flavoured, rich coconut based curries. I made this just using fish but it is also made as a seafood stew with prawns and calamari.
Recipe: Durban Chicken Curry
This simple Durban chicken curry recipe is the perfect introduction to South African Indian cuisine, which boasts the best tasting curries in the world.
Cape Malay Tomato Bredie
A tomato bredie is the ultimate manifestation of South African home cooking. Ostensibly a stew, bredies form an integral part of South African huiskos (home cooking), and whilst there are a number …
Ina Paarman | Samp
Many people scorn traditional samp as 'poor man's food', but if prepared properly, it is one of the best accompaniments to potjies. The quick cooking variety makes preparation less time consuming, but we did it the old fashioned way. Instead of samp, polenta or pap will be equally delicious.
BRAAI - PAP, PAPTERTE & POFFERS
BRAAIPAP MET 'N TWIST BRAAIPAP MET 'N TWIST 180 g Mealie meal 10 ml Robertsons Spice For Rice 5 ml Robertsons Crushed Chillies 375 ml Water 85 ml Milk 15 ml Oil ½ Small Onion finely chopped 2 Eggs...
RSG - Dis die een! || Resepte || Lina van Aswegen se tunapatee
The South African Broadcasting Corporation is a public service and commercial broadcasting organisation. The SABC’s core business is to deliver a variety of high quality programmes and services through television, radio and new media platforms that informs, educates, entertains and supports the public at large. Our mission is to be people centered, content driven, technologically enabled, strategically focused and financially sustainable. Our values include focussing on conversations and…
"Melkkos", a traditional South African Recipe
Melkkos (milk food) is one of those South African heritage dishes you remember from your childhood in grandma's kitchen and "Melkkos" is one of my favourite dishes ever. It is a dish with its main ingredient being milk, to which you add some flour and butter.