South African Roly-Poly Baked Dessert Recipe - Food.com
Keep this recipe for cold days! Everone loves it, and in South Africa it is a traditional favourite. You must have this at hand, as it is easy and quick and a delight, served as is or with ice cream or custard. Please note that I did two step-by-step photographs, which you'll find if you click on "photos". One shows how to roll up the dough, and the 2nd what the pudding and sauce look like before going into the oven.
How to make a Black Forest trifle
Serve the ultimate alternative Christmas dessert with this Black Forest spin on a classic trifle recipe. See more Christmas recipes on Tesco Real Food.
South African Style Lemon Meringue Pie | #1 Catamaran Resource
This is a taste sensation - the zing of the lemon, the creamy sweet condensed milk and the buttery crunch of the cookie base. Mmmmm.....and it prevents scurvy!
Roosterkoek is a South African bread which is cooked over the braai and served with dollops of farm butter, fine jam, and even cheese. They are guaranteed to be delicious with any of your favourite Rhodes Jam variants.
Pampoenkoekies (South African Pumpkin Fritters) - Immaculate Bites
Pampoenkoekies- These South African pumpkin fritters are light , fluffy and literally melts in your mouth. Drizzled with caramel sauce .
Peppermint Crisp Tart Dessert - Peter's Food Adventures
Peppermint Crisp Tart is a classic South African desserts that's so easy to make. Coconut flavored Tennis biscuits, caramel (dulce de leche), whipped cream and the famous Peppermint Crisp Chocolate Bars complete this 4 ingredient dessert.
Classic South African Christmas recipes
Christmas in South Africa falls in the height of summer, but for many South African families, this doesn’t mean that a hot Christmas meal is off the table.