Rump steaks on oak braai planks with mustard butter
Roast leg of lamb with tomato and served with spoonfuls of buttery beans - winter food deluxe!
All about marinades and how to make them
Baked custardy brioche with syrup. Dust with icing sugar and serve with the mascarpone and fresh berries.
Braai in style with these great new ideas from David Grier
Charred sweet pepper topped with seared coriander, garlic calamari tubes and tzatziki.
Cast Iron Pot
Napa Jack's® Original Bar-B-Q Sauce 471g - Woolworths
Calabrese Peperoncino Hot Pepper Sauce 180g
Tonton Kobe BBQ Sauce 255g