Calamari tubes are stuffed with seafood and baked in a rich cream sauce before serving over a bed of linguine. This is probably the best calamari, if not the best entree, you& ever have!
Spicy Seafood Potjie _ (mussels, kingklip (or other firm white fish), calamari tubes, and prawns) _ In a sensational sauce. Cooking stews in a three-legged cast iron pot or potjie over coals or open flame is a South African tradition.
Potjiekos is a South African classic and seafood potjie is right there in the number one spot!Fragrantdelicious and packed with real South African flavors!