Apple Cinnamon Baked Oatmeal ~ loaded with tender apples, spiced with warm cinnamon, and lightly sweetened with maple syrup, this wholesome breakfast is sure to become a new fall favorite! | FiveHeartHome.com

Apple Cinnamon Baked Oatmeal ~ loaded with tender apples, spiced with warm cinnamon, and lightly sweetened with maple syrup, this wholesome breakfast is sure to become a new fall favorite!

Greek Holiday Cookies. LOVE these!

Greek Holiday Cookies

Koulourakia - Greek Holiday Cookies Recipe - OH GREEK cookies you take me back. I miss the Greek Girls in Peoria making them for us!

Saad-en-neutbeskuit (seed and nut rusks) in Beskuit (rusks) South African

Yummy South African recipe for Seed and Nut Rusks - enjoy this healthy treat with your coffee or tea.

Buttermilk Bran Rusks | Huletts Sugar --- A rusk is a hard, dry biscuit or a twice-baked bread. It is sometimes used as a baby teething food. In the United Kingdom, the name also refers to a wheat-based food additive.

Buttermilk Bran Rusks

Low sugar high fibre rusk recipe - will replace the non-nutritive sweetener.

The South African version of RUSKS, the hard, very dry biscuits good for dunking in cuppas. They originated with the Dutch who packed them when traveling long distances in South Africa's hot climate.

Koulourakia (Greek Butter Biscuits) @ allrecipes.co.uk Traditionally made around easter

Koulourakia (Greek butter biscuits)

Dad's Everything Rusks 1box all bran. 2 c oats 2 c wh wht flour 4 TBLS bk pdr 1 lb butter 1 bx dark brown sugar 4 c assorted raw nuts 1 box raisins 1 c sunflower seeds 1/2 c flax seeds 1/2 c sesame seeds 1 c pumpkin seeds 1 qrt. butter milk 8 ex lg eggs Mix dry ing Melt butter mix with sugar Beat eggs mix into buttermilk Add dry ingr. To wet, add more buttermilk if needed Make Slice marks 1"x2" 350 1-1 1/2 hrs Dry in warm oven until dry.

Deluxe rusks

I grew up in a household where we always ate fabulous homemade rusks. My mom was THAT “tannie” who could bake the best “mosbolletjies” and buttermilk rusks in the whole tow…

South African Bran Rusks Recipe- A hearty, tasty bran rusk with sunflower seeds. A no fail recipe, perfect for dunking!

Bran Rusks - easy enough to veganize. Sub canola margerine for butter, and use non dairy milk with some acv to make "buttermilk".

I love rusks, but after you have made them a few times and realise how much sugar and fat go into them, you feel more and more guilty abou...

I love rusks, but after you have made them a few times and realise how much sugar and fat go into them, you feel more and more guilty abou.

CRUNCHIES WITH MIXED SEEDS AND CRANBERRIES

bitsofcarey wrote a new post, Cranberry, Seed & Oat Crunchies, on the site Bits of Carey

Ina Paarman's Ma Nellie's buttermilk rusks - winner recipe (baking them now for 2nd time this winter)

Ina Paarman& mother& quick and easy signature recipe. She always baked them in her black oven roasting pan and left them to stand until the next day before cutting and drying.

Muesli-rusks - similar to Woollies rusks

Muesli Rusks

Easy muesli rusks recipe with raisins, seeds and buttermilk. Learn how to make homestyle muesli rusks from scratch.

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