My grandmother betty’s crunchie recipe: its a legend
I needed a classic buttermilk rusk recipe to make rusks for my TV shoot last week, and where better to turn for this than my much revered and sought after: ‘The Snowflake Book of Baking’…
Traditional South African Roosterbrood grilled bread eaten with honey! Maybe mom, Erica and I can go to the park and make some!
All Bran, Buttermilk Rusks and Country Fresh
Make your own Boerewors.
Real South African fudge from The Food Fox.
Make sure you have an authentic South African side on Braai (BBQ) Day with this more-ish mielie pap tart recipe.
Make a boerewors roll with a twist: add Pronto Mama Original with crispy chips. Great while watching the rugby with an ice-cold beer.
Use copha This is my prize-winning Coconut Ice recipe, which made me almost as much of a Show Queen as my precious cow It has been entered in many agricultural shows, and won me incredible trophies.
Melt in the Mouth Crystalised Fudge. - replace margerine with butter.