Lemon Sour Cream Pound Cake - the most AMAZING pound cake I've ever eaten! So easy and delicious! Top the cake with a lemon glaze for more yummy lemon flavor. Serve the cake with whipped cream, mint and fresh berries. I took this to a party and everyo
This rich and buttery Million Dollar Pound Cake has been rotating through Southern kitchen for decades. It’s made with 7 simple pantry ingredients and it’s amazing served on it’s own, with berries and fresh whipped cream, lemon curd, ice cream or countle
These Creamy Lemon Cheesecake Crumb Bars.are so dreamy and delicious! Allow bars to cool to room temperature and then refrigerate or freeze until icy cold and ready to serve. So worth turning on the oven for these!
Used Blueberries and subed Vanilla Greek Yogurt for the Sour Cream. Blackberry Pie Bars--buttery shortbread crust, a creamy custard like filling, chock-full of delicious blackberries and a shortbread crumble topping
Lemon Blueberry Cake with Cream Cheese Frosting - This cake is perfect for spring/summer. Full of blueberries and a nice tang of lemon. I left out a cup of sugar in the frosting because I like cream cheese frosting to be more tangy and less sweet.