Braai

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No one, I repeat, no one makes South African Creamed Spinach like we do!! (Creme Fraische please!)

No one, I repeat, no one makes South African Creamed Spinach like we do! (Creme Fraische please!

Mozambique Peri Peri Grill Chicken with a spicy coconut creamy sauce - Enjoyed in South Africa too. So good, easy and tasty ! You're going to make it all the time!

Mozambique Peri Peri Grill Chicken

Mozambique Peri Peri Grill Chicken with a spicy coconut creamy sauce - Enjoyed in South Africa too. So good, easy and tasty ! Youre going to make it all the time!

CHAKALAKA ~~~ chakalaka, a staple of south african cuisine, is a required relish-style condiment at braais (barbecues). traditionally, onions, tomatoes, and curry powder are a must. additional options might incl legumes, ginger, grated carrots, shredded cabbage, cauliflower, and/or cilantro. recipe gateway: this post's link + http://www.timeslive.co.za/lifestyle/food/2014/10/23/celebrity-chef-benny-masekwameng-s-chakalaka-recipe [South Africa] [Benny Masekwameng] [whats4eats]

Chakalaka- a refreshing spicy tomato bean relish that will provoke your taste bud [VEGAN]

Braaibroodjie

South African Grilled Cheese (Braaibroodjie)

Braaibroodjie translates to "barbecue bread," and this version stacks slices with cheddar, tomato, onions, and chutney before grilling.

The ultimate Braai Day recipe guide - Getaway Magazine

The ultimate Braai Day recipe guide

Delicious lamb curry sosaties on the braai - perfect for Braai Day on 24 September, and anytime you& got foreign guests to impress.

11 South African desserts to master - Eat Out

Ever tried your hand at plaiting a koeksister? Here are 11 classic South African puddings to master.


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