Theuns Terblanche

Theuns Terblanche

Theuns Terblanche
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Meat tastes better when cooked on a BBQ you welded yourself. Try it!

Meat tastes better when cooked on a BBQ you welded yourself.

Homemade pita bread is actually one of the easiest yeast doughs to make at home.

Pita bread is one of the easiest yeast dough's to make at home. And you will feel like a rock star when you create a piece of bread that has a pocket inside of it!

Avocado Tuna Salad | 23 Cool Things To Do With Canned Tuna

An easy lunch recipe ready in minutes, this Avocado Tuna Salad will quickly become a lunch staple. Swap the mayo for avocado in this healthy lunch recipe!

The Best No-Carb Cloud Bread with only 4 Ingredients

The Best No-Carb Cloud Bread Ingredients: 3 eggs, separated 3 Tablespoons cream cheese ¼ teaspoon baking powder (or cream of tartar) Optional: 1 Tablespoon Honey or some natural sweetener, salt, garlic powder, rosemary

Cheesecake Factory Chicken Samosas - Cilantro-yogurt dip: 1½ tablespoons whole cumin seeds 1 cup fresh cilantro leaves 1 small fresh green Thai chile, sliced ¾ cup plain whole-milk yogurt 1 tablespoon fresh lemon juice 1 teaspoon sugar, plus more to taste Salt and freshly ground black pepper Samosas: 2 tablespoons grape seed, corn, or other neutral oil, plus more for deep-frying 1 cup diced onion 1 tablespoon peeled and minced fresh ginger 1 tablespoon minced garlic 2 tablespoons whole…

Cheesecake Factory Chicken Samosas - Cilantro-yogurt dip: tablespoons whole cumin seeds 1 cup fresh cilantro leaves 1 small fresh green Thai chile, sliced ¾ cup plain whole-milk yogurt 1 tablespoon fresh lemon juice 1 teaspoon sugar, plus more to taste

Spicy Veggie Samosas are baked to crispy perfection! Way easier to make than traditional samosas. Look for vegan egg/spring roll wrappers in Asian markets and specialty food stores.

Pinner wrote: Spicy Veggie Samosas are baked to crispy perfection! Way easier to make than traditional samosas. Look for vegan egg/spring roll wrappers in Asian markets and specialty food stores.