The Flavour Lab is excited to be manufacturing the Divinely Delicious "Berrilucious" Berrilucious, the tantalising nectar made from fresh berries is the perfect product to enhance the flavour of any occasion to turn it into something magical!
Vindaloo is a Portuguese curry developed by explorers who needed to preserve their meat and soaked it in Vinegar and spices then cooked it off when required. For the full recipe visit www.theflavourlab.com #theflavourlab
Chicken tikka masala “Britain’s true national dish”, yes that’s right, it gained that title as it is the most popular dish in British dining tables. It’s that popular that Britain exports this dishes to.
In Search of the Perfect Schnitzel Recipe - Levana Cooks
This has the authentic flavours of a flame grilled chicken from Mozambique combining lemon, garlic and hint of chilli. The chicken is pre-cooked for 30min in the oven, finished off for 6min on the flame grill while being basted with either, The Flavour Lab Lemon & Herb Sauce or The Flavour Lab Portuguese Peri Peri Sauce. For full recipe visit www.theflavourlab.com #theflavourlab