1 baked potato 1 Tbsp butter 2 eggs 2 strips bacon, cooked. 2 Tbsp. shredded cheddar 1 Tbsp. fresh parsley, chopped. salt and freshly ground black pepper. Place 1/2 tablespoon of butter in the middle of each "bowl". Then gently break an egg into each "bowl", careful not to break the yolk. Top with bacon, cheese, parsley, and then season with salt and pepper. Bake at 350 degrees F for 25 min.

breakfast baked potato - put the top back on, wrap it in foil and toss it in the coals for a great camping breakfast! I don't like the whole egg. I'd filll it with cheese, bacon, scrambled eggs, and ham.

Turkey Burger Pitas with Tahini Sauce | CookingLight.com

Ground Turkey Recipes

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