Fine Farm Dining Around the World
Blue Hill opened in 2004 at Stone Barns Center for Food and Agriculture and has steadily served unforgettable meals to New Yorkers and visitors alike. That the center incorporates a working farm and education center on-site is evident even in the menu, which isnt a menu at all. A server provides a list of seasonal ingredients theyre offering at that time, which will be used to create your meal.
(Video) South Africa Wine Country Highlights - The Points Guy
For lack of a better word, my trip to South Africa so far has been amazing. I spent the first three days in Cape Town at the Westin, exploring, eating and