For more surface and crust, butterfly the tenderloin. If you do, mix a double batch of rub so you're sure to have enough. If you don't have a mortar and are using ground spices, crush everything in a small mixing bowl with a wooden spoon.
Marinated Baked Pork Chops - Dinner Preheat oven to 350 degrees. Place pork chops in a medium baking dish, and spread with 1/2 bbq sauce. Bake pork chops 30 minutes in the preheated oven. Turn, and spread with remaining sauce. Continue baking 30 minutes.
Honey Garlic Pork Chops Ingredients 1/4 + 1/8 cup honey 3 tbsp soy sauce 6 cloves garlic, minced 6 pork loin chops, boneless, trimmed of excess fat, 4 oz each Directions In a shallow dish, whisk together honey, soy sauce and garlic. Coat chops in mixture. Reserve left over honey mixture for basting. Place chops on greased grill I made them in the oven- delicious!
Brown Sugar & Cinnamon Glazed Pork Chops! 4.14 stars, 32 reviews. "It tastes amazing!! My family really enjoyed this recipe! I seared the porkchops in a non stick frying pan then transferred them to a deep dish pyrex. I then made a glaze of the brown sugar and melted butter, which I drizzled over the porkchops before I put them in the oven..TASTY!!! :chef" @allthecooks #recipe #easy #pork #hot #chops #dinner
Keep pork chops from quickly becoming dry and rubbery by using the following quick cooking method: Sear generously seasoned chops in a hot pan coated well with olive oil for 1 full minute per side, until a golden crust forms. Transfer the chops to a baking dish and finish cooking them in the oven at 350 degrees F for 7 to 10 minutes.