South African Treats

Collection by Tanya Kockjeu

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Tanya Kockjeu
Sautéed Spinach, mushrooms, garlic, and caramelized onions - creamy and flavorful vegetarian dish! It is also great as a side dish with pasta, ravioli, ready made tortellini, or with grilled steak, pork, or chicken. JuliasAlbum.com #gluten_free #side_dish_ideas

Sautéed Spinach, mushrooms, and caramelized onions - Julia's Album

Sautéed Spinach, mushrooms, garlic, and caramelized onions - creamy and flavorful vegetarian dish! It is also great as a side dish with pasta, ravioli, ready made tortellini, or with grilled steak, pork, or chicken. JuliasAlbum.com #gluten_free #side_dish_ideas

GOING LOCAL: Traditional #hertzoggies pack a fruity punch! Plus, they're a truly South African sweet treat.  #dailydish #picknpay #freshliving

GOING LOCAL: Traditional #hertzoggies pack a fruity punch! Plus, they're a truly South African sweet treat. #dailydish #picknpay #freshliving

South African Recipes | OCEAN BASKET'S GARLIC BUTTER SAUCE Ingredients: 150 g (±5 oz.) Margarine/Butter (preferably Rama) 250 ml (1 cup) Fresh cream 2 tbsp. lemon juice 1 tsp. Aromat/fish spice ¼ tsp. Parsley 1 tsp. Portuguese spice 2-3 fresh chopped garlic Method: Melt margarine/butter in a pot. Add the cream, lemon juice and other spices. Do not allow the sauce to come to a boil as it will over cook. Simmer until it thickens.

South African Recipes

South African Recipes | OCEAN BASKET'S GARLIC BUTTER SAUCE Ingredients: 150 g (±5 oz.) Margarine/Butter (preferably Rama) 250 ml (1 cup) Fresh cream 2 tbsp. lemon juice 1 tsp. Aromat/fish spice ¼ tsp. Parsley 1 tsp. Portuguese spice 2-3 fresh chopped garlic Method: Melt margarine/butter in a pot. Add the cream, lemon juice and other spices. Do not allow the sauce to come to a boil as it will over cook. Simmer until it thickens.

A typical South African dessert the PEPPERMINT CRISP FRIDGE TART is incredibly rich and decadent, but hugely popular all the same. It must also be one of the easiest pudding recipes on the planet – you can whip this pudding up in 10 minutes! Follow this easy recipe and create a dessert that’s always a winner – in no time at all.

Peppermint Crisp No Bake Fridge Tart Pudding Recipe | Just Easy Recipes

A quick and absolutely delicious, decadent dessert that never fails to please!

Sprinbokkies are a traditional drink made of layered peppermint liqueur and creamy Amarula.

Springbokkies

With national pride bursting from South Africa's seams, it seemed only fitting to indulge in one of our best-kept secrets - marula cream li...

South African Lemon Meringue Tart A delicious, traditional South African tart…

South African Lemon Meringue Tart

A delicious, traditional South African tart- Lemon Meringue Tart!

1 and a half cup mayonnaise 2 tablespoons chutney 1 tbsp apricot preserves Half a packet of white powder onion soup 1/2 t garlic 1 t dried rosemary Salt and pepper to taste Mix everything Spread mayo mixture over your chicken and bake in the oven at 150C until done (uncovered). About one and a half hours

1 and a half cup mayonnaise 2 tablespoons chutney 1 tbsp apricot preserves Half a packet of white powder onion soup 1/2 t garlic 1 t dried rosemary Salt and pepper to taste Mix everything Spread mayo mixture over your chicken and bake in the oven at 150C until done (uncovered). About one and a half hours

Afrikaner Oxtail and Red Wine Potjie - a South African Stew Recipe - Cook Sister

Oxtail and red wine potjie - Cooksister | Food, Travel, Photography

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10 reviews
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4.5 hours
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A potjiekos is a traditional South African stew, slow cooked in a cast-iron pot over an open fire. This one combines the richness of oxtails and red wine to provide a delicious, hearty one-pot meal.

Melktert-fudge / Milktart-fudge

Melktert-fudge

Wie kan nou nee sê vir dié liplek-lekkerte? Gee dit nuwe lewe met ?’n bietjie kaneel.