December Recipe ♥
Collection by Lavender and Lime
My recipe posts from December
Dog Biscuits Recipe Using Pantry Ingredients - Lavender and Lime
This recipe for dog biscuits is so easy to make and so rewarding to see your dogs wanting more and more of these. I have made these allergen free.
Festive Wreath | Fresh From The Oven - Lavender and Lime
I decided to make the festive wreath using my KitchenAid stand mixer repeating my cinnamon buns layout and make a wreath using my pizza pan.
Coconut And Cranberry Rusks - Lavender and Lime
These coconut and cranberry rusks are easy to make and do not need overnight baking thereby saving you time and electricity.
Chocolate Whoopie Pies And Salted Caramel Filling - Lavender and Lime
Having never tasted a whoopie pie before, I was quite pleased at how well my chocolate whoopie pies with a salted caramel filling turned out.
Crêpes Filled With Chocolate Mousse - Lavender and Lime
This recipe for Crêpes Filled With An Orange-Infused Chocolate Mousse has been adapted from Jackie Cameron's recipe book.
Home Cured Pork Belly | Bacon - Lavender and Lime
Once you have made your own bacon using this perfect recipe for home cured pork belly you will never want to buy it again.
Pâte Brisée | Shortcrust Pastry - Lavender and Lime
Pâte Brisée is traditionally used when making custard tarts. I made my own version using my dulce de leche for a crisp pastry
Marrow And Sun Dried Tomato Tapenade Pasta - Lavender and Lime
This Marrow And Sun Dried Tomato Tapenade Pasta recipe was an attempt to use up all the left over bits and pieces in my fridge.
Spicy Chicken Livers Using Red Chilli - Lavender and Lime
This recipe for spicy chicken livers is the perfect way to cook a quick meal when time is not on your side. This is a regular meal for us.
Thai Inspired Sirloin Stir Fry Recipe - Lavender and Lime
I love sirloin but was not in the mood for a plain old steak so decided to make a Thai Inspired Sirloin Stir Fry. Try out my recipe here.
Pickled Plum Sorbet Inspired By Tom Kitchin - Lavender and Lime
This recipe for pickled plum sorbet came about as a result of having leftover juice from the pickled plums I made and a simple syrup that was in my fridge.
Fudge Recipe Using Condensed Milk - Lavender and Lime
Dave used to make fudge when he was a child and so he popped in to the kitchen to help - which was great, as I could take photographs.
Italian Pasta | Made With Pesto - Lavender and Lime
Right, you are reading the title and wondering why I have put down Italian Pasta when all pasta is Italian? This is my challenge creation.
Snoek Paté Using Braaied Snoek - Lavender and Lime
We always have left over snoek when we BBQ so here is a recipe for Snoek Paté Using Braaid Snoek. Look for barracuta as an alternative.
Pasta With Beef Ox Liver Recipe - Lavender and Lime
This recipe for Pasta With Beef Ox Liver has become one of our firm favourites. This is one of the most searched for recipes.
Felafel | Baked In The Oven And Not Fried - Lavender and Lime
This recipe for felafel is made using tinned chickpeas, rather than dried. And calls for the felafel to be baked instread of fried.