Slow Cooked Lamb Shanks in Red Wine Sauce - a classic recipe, meltingly tender meat and a rich red wine based gravy. Easy to make!

Slow Cooked Lamb Shanks with Red Wine Sauce

Slow Cooked Lamb Shanks in Red Wine Sauce - a classic recipe, meltingly tender meat and a rich red wine based gravy. Easy to make with Cabernet Sauvignon or Merlot

South Africa has some delicious curry recipes to offer, here is one.

South African Lamb Curry - skip the sugar and sub olive oil for veggie oil for a Primal dish. Skip the yogurt to make it Paleo and compliant!

crunchie recipe❤️ - added some nuts, cranberries and seeds

My grandmother betty’s crunchie recipe: its a legend

crunchie recipe Just made these and they were absolutely delicious and dead easy - added some nuts, cranberries and seed to one end of the tray and they were super yummy!

South African bobotie - a delicious lightly curried mince bake topped with a savoury egg custard | cooksister.com #recipe #southafrican #glutenfree

Bobotie revisited

Bobotie is a classic South African dish of gently-spiced ground meat full of raisins which is then oven-baked with a layer of savory egg custard on top to form a crust and keep the meat moist. Tradionally it is served with Yellow Rice.

Top 10 curry recipes South Africa

Top 10 curry recipes

Top 10 Curry recipes from South Africa.

lamb or venison potjie with baby onions

The perfect lamb shank potjie recipe with Checkers' Certified Natural Lamb which is free-range, free of antibiotics and free of added hormones.

South African, Beskuit! All Bran, Buttermilk Rusks!

healthy nutty seed whole- wheat rusks

Traditional South African oxtail and red wine potjiekos (a slow-cooked stew done in a cast-iron pot over coals) | www. cooksister.com #SouthAfrican #recipe #glutenfree

Oxtail and red wine potjie

Traditional South African Oxtail and Red Wine Potjiekos (Slow-Cooked Stew Done In A Cast-Iron Pot Over Coals)

mutton-potjie

Namibian Potjiekos Recipe

Namibian Potjiekos Recipe: A potjie is fantastic for any safari you go on, it is a very social occasion with everyone helping out with the preparation of the meat and vegetables and then sitting around the fire as it bubbles away. This is a great recipe f

My favourite curry pie or samosa filling.

I use this curry mince mainly as a pie filling. It can also be used as a curry puff filling or just served simply with rice or bread.

South African Recipes POTJIE CARE: The main care for your potjie is discussed on the following pages: * Seasoning - baking on a layer of oil to protect the metal and improve meal taste * Cleaning - removing food bits, but leaving the seasoning layer * Storing - protecting your potjie when it won't be used for a few months  Read the instructions: https://www.facebook.com/notes/south-african-recipes/potjie-care/636579729692904

South African Recipes POTJIE CARE: The main care for your potjie is discussed on…

Beef Trinchado Potjie

Beef trinchado potjie recipe

Beef trinchado potjie is one of Jan Braai& favourite Portuguese meals on the fire. Here& a recipe to make it perfectly.

Fire roasted leg of lamb. Simmered in potjie with bottle of port for 3 hours. Pulled apart. Served on mash potatoes. #braai #port #potjie

Fire roasted leg of lamb. Simmered in potjie with bottle of port for 3 hours. Served on mash potatoes.

The best chicken potjiekos recipe? - Spatula Magazine. I love this made with beef.

The best chicken potjiekos recipe?

Lamb potjie

Lamb potjie

A lamb potjie can be made with whole shanks, neck chops or any other pieces marked for stewing. Lamb potjie: www.

Cass Abraham's Cape Malay lamb curry

Cape Malay lamb curry by the legendary Cass Abrahams. It's made with lamb and a host of Malay spices and served with Jasmine rice or rotis.

Pinterest
Search