Cabernet cranberry and blueberry sauce. The aromas of spices, berries and red wine wafting through the house will certainly bring the Christmas spirit to everyone. A versatile sauce which is perfect to serve with ham and turkey or for our hot South African Christmas, serve with home-made Thermomix vanilla ice-cream or cheese and crackers. Recipe from the Australian newsletter.
Recipe of the Week - Frozen Blueberry Yoghurt. Spring has sprung! With warmer weather on the way as well as many conscious decisions to lose a little of that winter excess, today’s recipe is a delicious dessert without feeling the guilt.