Recipes

Collection by Susan rodgers • Last updated 4 weeks ago

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Recipe: BBQ Chicken Cobb Salad — Recipes from The Kitchn

Recipe: BBQ Chicken Cobb Salad

Cobb salads are a weekly occurrence at my house. They are filling, fast, and can be modified to suit any preferences, plus they are a great way to use up leftovers. This version is loaded with zesty barbecue chicken, black beans, and cheddar jack cheese for a Southwestern spin on the American classic. Labor day weekend left me with a refrigerator full of leftovers, including more barbecue chicken than I knew what to do with.

Cremora Tart Recipe from South Africa. Revisit this always popular retro South African dessert. This new version is fruity and covered in chocolate.

A Decadently Fruit-Filled Cremora Tart

Revisit this always popular retro South African dessert. Our version is fruity and covered in chocolate.

portugese egg tarts

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Condensed Milk Marshmallow Fridge Tart (South African recipe) PHOTO: David Briers

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No baking required for this yummy pud!

Do Nothing Cake, aka Texas Tornado Cake - super moist pineapple dump/poke cake with coconut walnut frosting; ridiculously easy to make and ideal for potlucks!

Do Nothing Cake

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32 reviews
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Do Nothing Cake, aka Texas Tornado Cake – pineapple dump/poke cake with coconut walnut frosting; super moist and ridiculously easy to make!

Petro se Grenadella tert 1x200 g klapperkoekies , fyn gedruk 100 g botter , gesmelt ... 30 ml koue water 15 ml gelatien 30 ml kook...

Petro se Grenadella tert 1x200 g klapperkoekies , fyn gedruk 100 g botter , gesmelt ... 30 ml koue water 15 ml gelatien 30 ml kook...

This Low Carb Salted Caramel Cheesecake is rich, creamy and ultra-smooth. It’s not overly sweet either and the salted caramel sour cream topping adds a nice tang.

This Low Carb Salted Caramel Cheesecake is rich, creamy and ultra-smooth. It’s not overly sweet either and the salted caramel sour cream topping adds a nice tang.

Grenadellatert met vyf bestanddele

Grenadellatert met vyf bestanddele

Goedkoop en gou klaar. Onthou om die ingedampte melk die vorige aand in die yskas te sit – dit moet yskoud wees, anders sal dit nie styf klits nie.