SA recipes

Crispy, crunchy tuna cakes made with albacore tuna are perfectly easy and made with just four ingredients! This recipe is great for appetizers or dinner.

A super simple, South African favourite prepped in the MICROWAVE in only 15 minutes!

You’re only 4 ingredients away from making these frozen Peppermint Crisp dessert cups!

If you use mashed potatoes leftovers, depending on their texture, maybe you will have to add some panko to your fish/potato mixture since your potatoes will be a bit creamier due to the fact that you will have added some butter and milk to them. Start slowly, 1 tbsp of panko at a time until mixture is less sticky and easier to work with.

Lap up the praise by making this sweet and boozy dessert for your crew this weekend.

We have given this oldie a facelift!

Hierdie resep vir beskuit maak ongeveer 80 stukkies.

This recipe is too delicious for words!

Quick and Easy recipe for South African Pepper Steak Pies by thedaleyplate

Maak beskuitjie kors van Tenniskoekies. Druk in tertbak vas. Maak 1 pakkie suurlemoen jellie aan met 1 k kookwater en laat afkoel. Roer 1 blik kondensmelk en 1 blikkie grenadillamoes by en ook 50 ml suurlemoensap. Meng deur en skep op beskuitjiekors.

A refreshing take on a South African classic. These 4-ingredient Peppermint Crisp Tart Ice Cream Sandwiches are the perfect quick dessert for Heritage Day!

It takes a bit of shamelessness to describe one’s recipe as perfect, but I would think this particular Non-Bake Amarula Cheesecake recipe is pretty much foolproof on every single level, hones…

Meltingly tender steak in a savoury gravy encased in flaky, buttery, golden pastry makes this pepper steak pie a killer dish.

Amarula is a South African favourite. A creamy, rich liqueur, it's the drink of choice when sitting around the fire in the bush, and makes a fabulous ice cream sauce. It can also be used as a delicious ingredient in a number of dishes. Here are some of our favourite Amarula recipes.