Porter oxtail potjie with braaied spuds - Yuppiechef Magazine
This hearty potjie is one of our favourites, and not just because it’s made with beer. It’s rich, robust and it’ll have you wishing winter was all year long.
How to make aubergine shakshuka with chorizo and chickpeas
Ever made shakshuka? Traditionally a North African/Israeli breakfast dish, this budget-friendly meal is gaining popularity fast. Get our recipe here.
How to make hasselback potatoes
Serves as a side dish or as a main with Parmesan, roasted tomatoes and crispy bacon, learning how to make hasselback potatoes will change your life.
Our easy recipe for roasted vine tomato and pesto hummus
You can't have enough healthy dip recipes. This recipe for roasted vine tomatoe and pesto hummus is easy to make - easier in the Nutribullet.
A perfect slow-cooked lamb knuckle curry
When leaves start falling and thoughts of cosying up around a fire top the weekend to-do list, thoughts of comfort food also start rumbling in your soul. So, it’s a great time for the slow-cooker to take centre stage in your kitchen. With a few recipes like this one for slow-cooked lamb curry– you’ll be…