Gina Martini

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Gina Martini
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Date Balls   Ingredients 250g butter 2 cups sugar 500g pkt dates chopped 2 eggs beaten 1½ pkts Marie biscuits crumbed 2 tsp vanilla essence Coconut for coating Method Melt the butter, sugar and dates together in a pot until combined.  Remove from the heat to cool. Add the eggs. Add the vanilla essence. Add the Marie biscuits and mix well. Form into walnut sized balls. Roll in coconut. Refrigerate.

Date Balls Ingredients 250g butter 2 cups sugar 500g pkt dates chopped 2 eggs beaten 1½ pkts Marie biscuits crumbed 2 tsp vanilla essence Coconut for coating Method Melt the butter, sugar and dates together in a pot until combined. Remove from the heat to cool. Add the eggs. Add the vanilla essence. Add the Marie biscuits and mix well. Form into walnut sized balls. Roll in coconut. Refrigerate.

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