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Collection by Lorraine Stroebel

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Lorraine Stroebel
An extremely easy marshmallow and yogurt tart. It is perfect for a tea-time snack or an after-dinner sweet. Tart Recipes, Sweet Recipes, Baking Recipes, Kos, Easy Desserts, Delicious Desserts, Yummy Food, Sweet Desserts, Sweet Pie

Yoghurt tart: 2 packets jelly 125ml boiled water 1 tin condensed milk 500ml yogurt 250ml fresh cream 1 packet tennis biscuits Butter How to prepare: 1. Mix jelly + boiled water. Mix the condensed milk and yogurt into the jelly mixture and fold in the whipped fresh cream. 2. Crush the tennis biscuits with butter. 3. In a bowl big enough to fit into your refrigerator, place the tennis biscuits as a crust. 4. Pour the mixture over the tennis biscuit crust and refrigerate until set.

Search Results for “kersfees koekies” – Kreatiewe Kos Idees South African Desserts, South African Recipes, Ethnic Recipes, Tart Recipes, Sweet Recipes, Dessert Recipes, Halal Recipes, Savoury Recipes, Pudding Recipes

Kersie-yskastert: Room 250g botter +1k suiker. Klits by 2 eiers + 2 bakkies maaskaas +4t BP. Gebruik 3 pakkies tennis beskuitjies. Pak lag van 3x3 onderin tertbak. Giet 1/3 vulsel oor. Pak nog 'n laag beskuitjies. Giet 1/3 vulsel oor. Plaas kersies egalig oor vulsel. Pak weer beskuitjies, giet res van vulsel oor en eindig met beskuitjies. Sit in vrieskas. Net voor bediening sny in stukkies. Lekker opsie: voer broodpan uit met tinfoelie; pak beskuitjies in broodjie-vorm, vries en sny in…

Yskaslagiepoeding - Wie soek ’n skeppie karamel-en-sjokolade-poeding? Kom gou want dié bak word tjoef-tjaf leeg. Tart Recipes, Sweet Recipes, My Recipes, Dessert Recipes, Cooking Recipes, Favorite Recipes, Desserts, Recipies, Appetiser Recipes

Yskaslagie-poeding

Wie soek ’n skeppie karamel-en-sjokolade-poeding? Kom gou want dié bak word tjoef-tjaf leeg.

 Recipe in Afrikaans. Tart Recipes, Sweet Recipes, Baking Recipes, Dessert Recipes, Yummy Recipes, South African Dishes, South African Recipes, Cold Desserts, Delicious Desserts

Resep wat ek by vriendin gekry het - lekkerste tert wat ek ooit geeet het 60ml Kakao. 125ml kookwater. 3 Eiers. 220ml Suiker. 60ml Olie . 250ml Koekmeel. 10ml Bakpoeier. 2ml Sout. STROOP 200ml Suiker. 250ml Water. 60ml Amarula. 1 Blikkie karamel kondensmelk. Styf geklopte Room & Flake Beslag: Meng kakao met kookwater laat…

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