All things South African

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South African Peppermint Crisp Tart: An easy quick dessert that will have you scooping for more.

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South African Peppermint Crisp Tart: An easy quick dessert that will have you scooping for more.

Try this caramel milk tart – a winning recipe from YOU reader Shanleigh House.

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Karamel-melktert

’n Wenresep van die YOU-leser Shanleigh House.

Easy and Delicious Bobotie recipe #southafrican #beef #bobotie

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Bobotie - aninas recipes

Easy and Delicious Bobotie recipe #southafrican #beef #bobotie

South African Braai Pie Recipe. Filled with boerewors, Braai Relish and gooey cheese, this delicious and filling braai side dish is one is for the meat lovers. Try it at your next BBQ.

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Gourmet Boerewors Braai Pie

South African Braai Pie Recipe. Filled with boerewors, Braai Relish and gooey cheese, this delicious and filling braai side dish is one is for the meat lovers. Try it at your next BBQ.

Milk tart-a South African food that I L-O-V-E!

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Milk tart-a South African food that I L-O-V-E!

South African Peppermint Crisp Tart - so excited, gotta make this!

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South African Peppermint Crisp Tart - so excited, gotta make this!

South African Lemon Meringue Tart A delicious, traditional South African tart- Lemon Meringue Tart!

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South African Lemon Meringue Tart

South African Lemon Meringue Tart A delicious, traditional South African tart- Lemon Meringue Tart!

Low sugar high fibre rusk recipe - will replace the non-nutritive sweetener.

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Kos

Buttermilk Rusks

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Low sugar high fiber rusks

I love rusks, but after you have made them a few times and realise how much sugar and fat go into them, you feel more and more guilty about eating them. I have experimented with many so called ‘healthy’ recipes and in my experience if you drop the fat content too much the rusks end up super hard. But I have successfully reduced the sugar in this recipe by 80% and added lots of fibre rich ingredients making it tummy friendly. And there is no compromise in flavour! The whole family will love…

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NO-BAKE AMARULA CHEESECAKE

NON-BAKE AMARULA CHEESECAKE http://lekkerreseptevirdiejongergeslag.blogspot.com/2013/10/no-bake-amarula-cheesecake.html Ingredients(Makes a 9-inch round cheesecake) 200 grams digestive biscuits(about 13 McVities) 100 grams butter, melted 200 ml whipping cream(very cold) 150 ml Amarula cream liqueur 4 teaspoon gelatine powder 500 grams cream cheese, softened to room temperature 130 grams caster sugar 30 grams dark chocolate, melted Preparation Instructions Step 1: Using a food processor…

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Buttermilk Ouma Rusks Recipe

128 reviews

These are a wonderful quick breakfast and are lovely as a snack with a cup of coffee or tea.

Koeksisters from Food.com: This is a traditional South African dessert. These very addictive treats are not for people who are conscious of weight or sugar intake! These freeze fantastically well and are thus a great lifesaver for when unexpected company arrive. Time to make does not include overnight chilling time.

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Koeksisters Recipe - Food.com

4 reviews

60 minutes

This is a traditional South African dessert. These very addictive treats are not for people who are conscious of weight or sugar intake! These freeze fantastically well and are thus a great lifesaver for when unexpected company arrive. Time to make does not include overnight chilling time.

This recipe would make any Durbanite proud and it is the perfect meal for a weekend lunch or a midday snack. It is perfectly flavoured and spiced.

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A Durban inspired dark lager lamb bunny chow

This recipe would make any Durbanite proud and it is the perfect meal for a weekend lunch or a midday snack. It is perfectly flavoured and spiced.

Ouma Rusks Recipe - I just had a friend bring me these from South Africa. Yummy!

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Ouma Rusks Recipe - I just had a friend bring me these from South Africa. Yummy!

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11 proudly South African dessert recipes – All 4 Women

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11 proudly South African dessert recipes – All 4 Women

Afrikaner Oxtail and Red Wine Potjie - a South African Stew Recipe - Cook Sister

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Oxtail and red wine potjie - Cooksister | Food, Travel, Photography

10 reviews

4.5 hours

A potjiekos is a traditional South African stew, slow cooked in a cast-iron pot over an open fire. This one combines the richness of oxtails and red wine to provide a delicious, hearty one-pot meal.