Another firm favourite in my household: Malva Pudding, South African Baked Dessert. Photo by SnufkinFin

Malva Pudding, South African Baked Dessert

Malva Pudding, South African Baked Dessert This is delicious! But if you eat low sugar meals typically, I'd half the recipe as it is too sweet using all the sugar !

The firm flesh of bream in Nathan Outlaw's recipe is complemented by the sweet flavour of cream-enriched tartare-style sauce flecked with potatoes, asparagus, lettuce and peas. You can buy two large, whole fish if you want to fillet them yourself, or ask your fishmonger to do this for you.

Grilled bream with mustard and tarragon sauce, asparagus and peas

Nathan Outlaw's bream with cream-enriched tartare-style sauce, potatoes, asparagus, lettuce and peas

South African style fudge. I am not allowed to have this in the house. I ate more than I gave away last Christmas :)

South African Creamy Condensed Milk Fudge

Romany Creams are a popular South African treat that are perfect for dunking in your coffee. Click here for the recipe

A popular South African biscuit, these Romany Creams tend to be quite crunchy which makes them perfect for dunking.

The Test Kitchen Scallop & Tongue with Jack Daniels & American Oak Velouté

The Test Kitchen Scallop & Tongue with Jack Daniels & American Oak Velouté would be good w/ Pork Belly & Scallops

Yay, a british recipe so I don't have to convert measures or hunt for the right ingredients!

Cornbread muffins

These savoury snacks are brilliant for picnics and lunchboxes - plus they can be frozen ahead, from BBC Good Food magazine.

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