Another firm favourite in my household: Malva Pudding, South African Baked Dessert. Photo by SnufkinFin

Malva Pudding, South African Baked Dessert

Malva Pudding, South African Baked Dessert This is delicious! But if you eat low sugar meals typically, I'd half the recipe as it is too sweet using all the sugar !

This is one of those recipes that when you see it, your interest is immediately piqued and you set about bookmarking it in your mind to make sometime. I then saw it floating around the interwebs la…
The firm flesh of bream in Nathan Outlaw's recipe is complemented by the sweet flavour of cream-enriched tartare-style sauce flecked with potatoes, asparagus, lettuce and peas. You can buy two large, whole fish if you want to fillet them yourself, or ask your fishmonger to do this for you.

Grilled bream with mustard and tarragon sauce, asparagus and peas

Nathan Outlaw's bream with cream-enriched tartare-style sauce, potatoes, asparagus, lettuce and peas

South African style fudge. I am not allowed to have this in the house. I ate more than I gave away last Christmas :)

South African Creamy Condensed Milk Fudge

Romany Creams are a popular South African treat that are perfect for dunking in your coffee. Click here for the recipe

A popular South African biscuit, these Romany Creams tend to be quite crunchy which makes them perfect for dunking.

The Test Kitchen Scallop & Tongue with Jack Daniels & American Oak Velouté

The Test Kitchen Scallop & Tongue with Jack Daniels & American Oak Velouté would be good w/ Pork Belly & Scallops

Braai Toasties Broodjies-138
Crunchies Recipe - South African Oatmeal Bar - Nutty, buttery, Sweet, and Crunchy - step-by-step pictures.
South African Bobotie. (vegetarian version) I followed this, but took steps to make it vegan. The taste is good, but as the recipe states, make sure the mix is not too wet. I used wholemeal bread, that was quite fresh, As with a bread and butter pudding, white stale bread is probably better. I will make this again, but take care to make a firmer texture. It's extremely filling by the way.
Yay, a british recipe so I don't have to convert measures or hunt for the right ingredients!

Cornbread muffins

These savoury snacks are brilliant for picnics and lunchboxes - plus they can be frozen ahead, from BBC Good Food magazine.

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