'It looks like a pink Death Star!' Monday's MasterChef Australia saw three contestants create a special version of a classic Eton Mess dessert, created by punk pastry chef Anna Polyviou

Anna Polyviou reveals her signature Eton Mess dessert on MasterChef

Monday's MasterChef Australia opened with Nicolette deciding to play her immunity pin, forcing friend Elise into the bottom three to compete in the pressure test.

The Forbidden Fruit by Reynolds Poernomo Masterchef Australia 2015: chocolate mousse sphere, raspberry sorbet centre and red chocolate coating

The Forbidden Fruit by Reynolds Poernomo Masterchef Australia chocolate mousse sphere, raspberry sorbet centre and red chocolate coating

Top 10 Desserts | MasterChef Australia

Caramel Parfait Glace with Salted Peanut Caramel and Milk Chocolate Mousse- Masterchef Australia 2010

Quiche Lorraine - From Masterchef Australia - Gary's recipe here: http://www.masterchef.com.au/recipes/classic-quiche-lorraine-with-green-salad-and-vinaigrette.htm

MasterChef - Classic Quiche Lorraine with green salad and vinaigrette - Recipe By: Gary Mehigan

MasterChef Australia Matt's MasterClass: The Best Baked Cheesecake!

MasterChef Australia Matt's MasterClass: The Best Baked Cheesecake - it really is the best Cheesecake ever!

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