South African Recipes

Collection by Stephanie Howard

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Stephanie Howard
Milk tart (Melk tert) is as South African as Biltong & Dry wors. I would have sex with anyone who could make this properly. Tart Recipes, Sweet Recipes, Baking Recipes, Dessert Recipes, Baking Pies, Curry Recipes, South African Desserts, South African Recipes, Sweet Pie

Easy Milk Tart recipe, Melk tert

I am all for easy cooking and this Milk tart recipoe is the easiest and the tastiest I have come across. The filling is creamy and dusted with cinnamon to make it a real treat

This desert recipe was given to me by my South African friend Sheralee. I haven't tried it yet, but it sounds delicious. Posted for ZWT South African Dishes, South African Recipes, South African Desserts, Custard Recipes, Tart Recipes, Oven Recipes, Sweet Recipes, Yummy Recipes, Chicken Recipes

South African Crustless Milk Tart Recipe - Food.com

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6 reviews
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55 minutes
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This desert recipe was given to me by my South African friend Sheralee. I haven't tried it yet, but it sounds delicious. Posted for ZWT 4.

Vetkoek: a kind of pastry or fried bread, and can be served with both sweet and savoury fillings – such as golden syrup or curried mince. South African Dishes, South African Recipes, Snack Recipes, Cooking Recipes, Snacks, Easy Recipes, Oven Recipes, Bread Recipes, Recipies

Easy Vetkoek Recipe Traditional South African Food

A fried pastry or bread that can be served with sweet or savoury fillings. A delicious South African treat!

Mini croissants with a decadent milk tart filling South African Desserts, South African Recipes, No Cook Desserts, Dessert Recipes, Kos, Melktert, Mini Croissants, Croissant Recipe, Tart Filling

Milk tart croissants – Melkkos & Merlot

Croissants with a delicious milk tart filling. Heaven on a plate, and so easy to make!

Mini croissants with a decadent milk tart filling South African Desserts, South African Recipes, No Cook Desserts, Dessert Recipes, Kos, Melktert, Mini Croissants, Croissant Recipe, Tart Filling

Milk tart croissants – Melkkos & Merlot

Croissants with a delicious milk tart filling. Heaven on a plate, and so easy to make!

South African Yellow Rice with raisins is made by adding turmeric to the cooking water along with raisins In Afrikaans its called Begrafnisrys which means funeral rice It. South African Dishes, South African Recipes, Africa Recipes, Kos, Yellow Rice, Brown Rice, Vegan Recipes, Cooking Recipes, Thing 1

South Africa’s Yellow Rice | Geelrys

“Geelrys,” literally translates to “yellow rice.” Imagine a pot of turmeric and raisin bejeweled rice… a simple side dish as flavorful as it is gorgeous.

If you have a hankering for a munchin’, come with me via “stove top travel” to Mauritius. While there, we’ll cozy up, picnic-style, with a basket of Gateaux Piments. Spicy Recipes, Vegan Recipes, Cooking Recipes, Chicken Recipes, Mauritian Food, Swedish Dishes, French Dishes, Poppers Recipe, Burger Bar

Mauritian Chili Poppers | Gateaux Piments

What I find most exciting about these chili poppers is their intense, fresh flavor. Each bite reveals earthy nips of cumin seed, springy green onion and cilantro sprigs, all tossed around in a golden tumeric glow. These “gateaux piments” would taste fantastic on any salad but, if you want to be totally authentic, try them sandwiched inside a buttered baguette

Are you ready for a big bite of everything, ever? South Africa’s Bobotie (ba-boor-tea) reminds me of when I was a little girl, playing in the kitchen next to mom. I’d dump every possibl… Beef Casserole Recipes, Ground Beef Casserole, Beef Recipes, Doritos Casserole, Curry Recipes, Salted Caramel Fudge, Salted Caramels, South African Recipes, Moussaka

South Africa’s Bobotie

Some people call Bobotie South African Moussaka, but I’m not convinced that gives the dish enough credit. My friend Janine says Bobotie is from the Cape Malay region and belies much more Indian influence. At her most basic, Bobotie is a spiced meat casserole topped with egg custard and a few bay leaves. Inside, you’ll find everything from rich curry power, to garlic, ginger, lemon juice, raisins, and almonds. There’s even a scoop of chutney.

Mauritian Banana Tart recipe from Global Table Adventure. Ingredients: 1 recipe prepared pie dough, 10 bananas, 4 tbsp brown sugar (more if bananas aren’t very sweet), scrapings of 1 vanilla . Liberia, Mauritius, Mauritian Food, Banana Pie, Recipe Sites, Dessert Recipes, Desserts, Sweet Tooth, Sweet Treats

Mauritian Banana Tart

The ingredient list is so simple and pure, I almost can't believe it. Bananas, barely a smattering of brown sugar, a pinch of salt, and a vanilla bean.

Stewed Beef (Seswaa) - Botswana Read Recipe by World Recipes, Great Recipes, Interesting Recipes, Fresh Fruits And Vegetables, Winter Food, Winter Meals, International Recipes, Us Foods, Tasty Dishes

Stewed Beef | Seswaa

Serves 2-4 Seswaa is traditionally highly salted. In fact, the simplest renditions of this yummy dish are made with nothing more than beef, salt, and water. Our version includes onion and minimal s…

Phyll's mom made this this past weekend and it was YUMMY! Kenyan Kale to “Push the Week” (Sukuma Wiki) New Year's Food, Good Food, New Year's Eve Food Traditions, Homemade Chapati, New Years Eve Food, Greens Recipe, Other Recipes, Stew, The Best

Kale to “Push the Week” | Sukuma Wiki

I’m here to tell you what every Kenyan knows – the simple truth – green food does a body good. Especially when stewed with juicy tomatoes, rich broth and sweet onion. It’s also a fantastic way to stretch resources throughout the entire week – something built into the Kenyan name “Sukuma Wiki,” which literally means “stretch the week.”

Grilled corn with chili & lime salt. This looks a little different than what I've experienced in Kenya, but still sounds good and has the chili and lime! Chili Recipes, Mexican Food Recipes, Lime Salt, Nigerian Food, Roasted Corn, Dinner Dishes, Side Dishes, Chili Lime, Baking With Kids

Grilled Corn rubbed with Chili & Lime Salt

Can you squeeze a lime? Can you smash chili peppers into a mini mound of salt? Can you grill corn? This is one of those recipes that you make on a day, much like today, when you want to prepare something impressive, but you can’t be bothered to do very much. We owe it to the lovely people of Kenya: take a walk down their bustling streets and you’ll likely find vendors selling roasted corn rolled in a spicy blend of chili, fresh lime juice and salt. The corn is cooked until deeply roasted…

Recipe: Lemon & Garlic Piri Piri (with poll) May 2012 @ am › Sasha Martin Makes cup Ingredients: 1 lemon, juiced 2 Tbsp olive oil Thai bird chili peppers, to taste (I used 2 cloves garlic, crushed 1 tsp red pepper flakes salt, to taste Piri Piri Recipes, Mozambique Food, Portuguese Recipes, Portuguese Food, Best Dishes, Stuffed Hot Peppers, Copycat Recipes, Hot Sauce, Garlic

Lemon & Garlic Piri Piri

Piri Piri has her roots in Portuguese culture, whose influence is still felt today in Mozambique. Keep in mind that you can make piri piri by mincing a mountain of hot peppers, if you’re brave. In that case you might not even need the red pepper flakes. It’s all about what you feel like. The more peppers, the thicker the sauce, which can be nice (and is, in many ways, more traditional). For today, however, I simply wanted to make a hot sauce that would be edible for my rather mild-eating…