South African Recipes

Local recipes that every South African remembers warmly. Often served at one of our local pubs & restaurants. From traditional bobotie with a twist, to koeksusters, waterblommetjie stew and Buttermilk rusks
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Drieboontjieslaai (Three bean salad)

Drieboontjieslaai (Three bean salad) - I also add finely chopped bacon to this dish :)

Pot-roasted sticky oxtail with port and dried fruits

Pot-roasted sticky oxtail with port and dried fruits. If you double this do not double the fruit or the liquid. Also cook for longer for fall off the bone stuff.

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