Recipes South Africa

Collection by Anlie Koegelenberg • Last updated 4 weeks ago

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Pap, Wors & Smoor Cake

Learn how to make this EPIC savoury cake STUFFED with all your favourite ingredients!

Pampoenpoffertjies met karamelstroop

Pampoenpoffertjies met karamelstroop

Dié poffertjies is die gewone pampoenkoekie se wulpse niggie. Goudbruin, soet en stroperig. Groente was nog nooit so lekker nie!

Traditional South African recipe for Melk kos

Mmmmmm.... Mmmmmelkkos!

Okay, here is my first post that is now my second post: Last night, I decided to give a traditional South African recipe, called Melkkos, a...

Because low-carb is lekke! - Get your meat and veggie fill with this Biltong and butternut soup!

Ethical Volunteering in South Africa | Gap Year Travel | Volunteer Abroad | South Africa | Cape Town

Because low-carb is lekke! - Get your meat and veggie fill with this Biltong and butternut soup!

Uit die Huisgenoot toetskombuis: Biltong-kaassop

Biltong-kaassop

Hierdie sop het ’n sterk smaak van die biltong en romerigheid van die kaas en melk.

Buttermilk rusks (notes: half the recipe is more than enough, maybe a bit more sugar and some extra salt) - but otherwise a very good recipe

Buttermilk rusks (notes: half the recipe is more than enough, maybe a bit more sugar and some extra salt) - but otherwise a very good recipe

Check out awesome recipes at low carb is lekker. #ralmeals #lchf #banting

Banting Meal Plan – Low – carb is lekker. A Proudly South African Low carb, High fat, Survival Guide

Posts about Banting Meal Plan written by Low - carb is lekker

South Africa traditional food: Samp and Beans | Flickr - Photo Sharing ...

South Africa traditional food: Samp and Beans

Explore Kit Wong's photos on Flickr. Kit Wong has uploaded 4167 photos to Flickr.

Kaneel Kluitjies Genoeg vir 6-8 mense Bereiding: 15 minute Gaarmaaktyd: 25 minute KLUITJIES 250 ml (1 k)...

Kaneelkluitjies

Die kluitjies is gaar as ’n skerp mes skoon uitkom as jy dit in die middel van die kluitjie druk.

Sosatie_marinade

Cape Malay Curried Lamb and Apricot Sosaties Recipe by Madalene Bonvini-Hamel, Food Fanatic – The British Larder