A vegan Hungarian-style goulash, made with beans, cabbage, potatoes, and paprika to create a satisfying and healthy dinner dish.
A creamy and savoury vegan stew that can be adapted by using any vegetables you have on hand. Perfect for warming up on winter nights.
Tasty vegan chickpea burger patties that are simple to make
An authentically flavoured bolognese pasta sauce made vegan by using soya mince granules (TVP)
Don't be put off by the long list of ingredients, this recipe is simple and full of flavour.