I need to pin this jollof rice recipe not just because it's my absolute favorite dish but I can't get it right (very ashamed Ghanaian). I really will try the oven method like Rucker Tetteh stepdad. food in ghana, ghana food recipes.
Bobotie is a classic South African dish of gently-spiced ground meat full of raisins which is then oven-baked with a layer of savory egg custard on top to form a crust and keep the meat moist. Tradionally it is served with Yellow Rice.
South-African "Braaibroodjie" - many recipes for these tomato, oinion and cheese toasites, made over an open wooden fire - various added ingredenietns - a TREAT to accompany the traditional South African Braai - A proper barbecue - African style