Slowcooker Beef Casserole 🥩🥕 Serves 4, 390 calories per beef serving)
Slowcooker Beef Casserole 🥩🥕 Serves 4, 390 calories per beef serving) Ingredients: - 500g beef - 2-3 carrots - 2 parsnips - 1 onion - 200ml red wine - 1 rich beef stock - 1 tbsp Worcestershire sauce - 2-3 garlic cloves, crushed - 1 can chopped tomatoes (or 500g passata) - 1-2 tbsp tomato puree - 1 bay leaf - Handful of fresh thyme - Handful of fresh rosemary - Salt and pepper - 1-2 tbsp bisto gravy granules or cornflour, to thicken Method: 1. Add all your ingredients to the Slowcooker 2. Cook on high for 3-4 hours or low for 7-8 hours 3. Serve with some creamy mash and greens and enjoy. Crusty buttery bread is a good shout too! 4. Preorder the new Slowcooker book Six Ingredient Slowcooker, for £10 out 5th Dec 😉 video by: @boredoflunch #recipe #recipes
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