Snoek on the braai with Chaloner Apricot Jam We decided to take advantage of the sunshine and warm weather over the weekend by having a typically Capetonian snoek braai. The combination of snoek and apricot jam has always baffled me but the tangy flavours work amazingly well with fish. Give this traditional recipe a try and we promise your friends will be begging you to make it for every braai over the summer!

Snoek on the braai with Chaloner Apricot Jam We decided to take advantage of the sunshine and warm weather over the weekend by having a typically Capetonian snoek braai. The combination of snoek and apricot jam has always baffled me but the tangy flavours work amazingly well with fish. Give this traditional recipe a try and we promise your friends will be begging you to make it for every braai over the summer!

Snoek with Apricot Jam recipe

South African Snoek Fish With Apricot Jam _ Recipe from Martin van Deventer _ Snoek is delicious with a touch of sweetness and a mild spice like cumin. Try it in the oven or braai it outside. Read Recipe by

How to braai snoek - it's not as complicated as it seems.

How to braai snoek

What you need: 1 fresh snoek (when you buy your snoek, ask for it to be cleaned…

A snoek pâté recipe that is guaranteed to take your senses to the West Coast, that rough diamond of our great country.

Snoek pâté recipe

A snoek pâté recipe that is guaranteed to take your senses to the West Coast, that rough diamond of our great country. Read Recipe by

Whole Snoek with Apricot, Chilli and Ginger Glaze Serves 6 | Preparation time 10-15 minutes | Cooking time 15-20 minutes WHAT YOU’LL NEED 1 fresh snoek (cleaned and prepared in ‘butterfly’ style) 2 cloves garlic, grated 2-3 Tbsp olive oil 1 red-chilli, de-seeded and finely chopped 2 heaped tsp grated fresh ginger 3 Tbsp apricot [...]

Whole Snoek with Apricot, Chilli and Ginger Glaze Serves 6 1 fresh snoek (cleaned and prepared in ‘butterfly’ style) 2 cloves garlic, grated Tbsp olive oil 1 red-chilli, de-seeded and finely chopped 2 heaped tsp grated fresh ginger 3 Tbsp apricot [.

Snoek fishcakes with fig salad. Winning recipe by Madelaine Hattingh of Brackenfell (Huisgenoot, 17 October 2013).

Snoek fishcakes with fig salad

Snoek fishcakes with fig salad. Winning recipe by Madelaine Hattingh of Brackenfell (Huisgenoot, 17 October

Reuben Riffel cooks up a South African style Snoek Recipe with West Coast Basting and Salsa Well we say Snoek but in reality in this video Reuben Riffel is using Grouper. The fact of the matter is that you can use this recipe for practically any white fish...

South African style Snoek with West Coast Basting and Salsa by Reuben Riffel.

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