Harissa is a traditional side with Moroccan and North African food. It is a potently spicy sauce, with the main ingredient being a lot of Hot Peppers. I make
Traditional samp and beans
A recipe for the making of traditional South African boerewors (farmers sausage). Follow the instructions carefully and you will have excellent boerewors.
This lamb curry is hot and spicy and originates from the South African region of Natal - also known as Durban Curry.
South African Recipes PORTUGESE CHICKEN FLATTY (Marcé Krynauw)
Gebruik heerlik Frankfurter-wors hiervoor, maar jy kan eksperimenteer met ander wors ook.
Try this great Beef and Red Pepper Sishebo recipe from Your Perfect Sishebo's recipes archives. Make Your Perfect Sishebo today!